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<< Yakitori (grilled chicken skewers) x Obanzai>> Enjoy obanzai, Yakitori (grilled chicken skewers), and carefully selected Japanese sake!
Enjoy the specialty of Shibari Negi Salted beef tongue at Nikutei Komurasaki, a semi-private Yakiniku (Grilled meat) restaurant in the shopping district in front of the station that specializes in Meat Dishes.
Homemade flour homemade noodles 100% soba made by Japanese Cuisine
[Completely private room/smoking allowed] Enjoy Murakami beef meat Sushi, charcoal-Yakitori (grilled chicken skewers), Grilled offal x fresh fish sashimi, and Echigoan with local sake
■2 minutes walk from Okayama Station [Fully equipped with private rooms] We boast an old-fashioned Japanese-style interior and a wide variety of Creative Cuisine ♪ Reservations for large groups are possible!
[Many private rooms available] Enjoy seasonal cuisine and local sake. Please relax in a calm space based on wood.
[Fish dishes, oden, and sake restaurant] We prepare dishes that change daily depending on the ingredients. Taimeshi is recommended as a finishing touch.
A store where you can find “Chiya Beef” and delicious foods from all over the country. Fully equipped with private and semi-private rooms. We recommend the Chiya Beef Kaiseki Course.
We are accepting reservations for blowfish and natural soft-shelled turtle! The number of natural soft-shelled turtle is limited due to poor fishing! Hurry up!
Private rooms can accommodate from 3 people to a maximum of 16 people. We are looking forward to your visit, with fresh fish directly delivered from Setouchi and local sake.