Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Assorted horumon 1,280 yen, miso-marinated skirt steak 880 yen, medium rice 250 yen. This ...Find out more
2021/03 Visitation
1times
妻と子どもの3人で利用 日曜の6時に個室を予約しました 個室は6人掛けでまあまあな広さがあり落ち着きのあるよい空間でした 子連れの方でも個室があるので利用しやすいです この...Find out more
2020/07 Visitation
1times
Restaurant name |
Sumibi Yakiniku Shichirinya(Sumibi Yakiniku Shichirinya)
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
Phone number (for reservation and inquiry) |
086-435-1717 |
Reservation Availability |
Reservations available |
Address |
岡山県倉敷市堀南849-1 |
Transportation |
10 minutes walk from Urata Station on the Mizushima Rinkai Line 1,141 meters from Urada. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) |
Number of seats |
120 Seats |
---|---|
Private dining rooms |
OK For 20-30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Babies are welcome,Elementary school students are welcome) |
Website | |
The opening day |
2001.12.15 |
Remarks |
Various PAY payments accepted★ paypay, d-payment, aupay |
PR for restaurants |
This is an authentic style of dining, where you can enjoy high-quality meat cooked over binchotan charcoal on a charcoal grill. All seats in the tatami room are sunken kotatsu tables. There are also plenty of side dishes.
This is a yakiniku restaurant that uses carefully selected ingredients and grills them over the highest quality binchotan charcoal. Our most popular dishes are the "Phantom Hormone" and "Top Grade Kal
...bi" with a choice of sauce or salt. Course menus are 3,000 yen and 5,000 yen. You can also add an all-you-can-drink option! Side dishes like salads, chijimi, and stone-grilled bibimbap are also very popular. The extensive dessert menu is sure to please ladies. "Fondant au Chocolat," "Vanilla Honey Toast," and "Flame-baked Pudding" are available in limited quantities, so we apologize if they sell out.