Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kashiwaya Kobayashi
(かしわ屋 こばやし)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Specialities
Food
There are 3 types of courses: pine, bamboo, and plum.
Space
Completely private rooms are also available.
Others
We use woodcutter binchotan charcoal.
Food
No. 1 in popularity! Homemade liver pate
Set menu
Review
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Review 515casesFollower 444PeoplePick-up reviews
「食という字は、人を良くする。人が良くなる。と読み書きする。＠ かしわ...
倉敷駅前にある、焼鳥百名店「こばやし」へ伺いました。 一軒家を改装した良き佇まいと雰囲気のお店です。 店内はカウンターとテーブル席２卓です。 【こばやし＊本日のお任せコース内容】 ↓↓↓一品物。 ◉サラダ(おかわり自由)。 ◉里芋のポテトサラダ(ささみの塩昆布・蕪のナムル)。 ◉韓...Find out more
2024/03 Visitation
1times
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Review 601casesFollower 893People最高の串焼き料理でした
岡山から倉敷へ、美観地区をたっぷり観光してから早めの夕食でこちらへ。 予約していなかったけれど、一人だからか時間が早目だったからか、幸いに入店出来た。 この店はコースのみで、3...Find out more
2024/05 Visitation
1times
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Review 667casesFollower 96Peopleこりゃ岡山一の焼鳥屋ですわ〜
焼き鳥百名店のかしわ屋コバヤシさんへ。 岡山で百名店に入っているお店は珍しいので、ずっと行ってみたかったお店です。 訪問の3ヶ月前ぐらいに予約して行きました。予約は必須です...Find out more
2023/12 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kashiwaya Kobayashi
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Fowl、Izakaya (Tavern) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5593-1313 |
| Reservation Availability |
Reservations available |
| Address |
岡山県倉敷市阿知3-8-1 |
| Transportation |
About 5 minutes walk south of Ichibangai Arcade from JR Kurashiki Station 201 meters from Kurashikishi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （AMEX、VISA、Master、JCB、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT4260001016627 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
お通し代300円※コース時不要 |
Seats/facilities
| Number of seats |
25 Seats （ 8 seats at the counter, 9 seats at tables, 2 private rooms for 4 people each） |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people Maximum 8 people allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |Date |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| With children |
Kids are welcome(Elementary school students are welcome) |
| The opening day |
.. |
| Phone Number |
086-421-4113 |
閉じる
Food There are 3 types of courses: pine, bamboo, and plum.
Please order the course according to your budget. There are three types: pine, bamboo, and plum. Please check "Courses" for details.
SpaceCompletely private rooms are also available.
We have 4 completely private rooms available. We can accommodate up to 12 people.
Others We use woodcutter binchotan charcoal.
At our shop, we carefully grill each charcoal charcoal one by one, using Bincho charcoal produced in Tokushima Prefecture.
Food No. 1 in popularity! Homemade liver pate
Hand-made liver pate. You can also take it home, so please order it.
Enjoy a course that allows you to enjoy the aroma of black Satsuma chicken and binchotan charcoal.
Our restaurant uses carefully selected high-quality domestic chicken, mainly "Kuro Satsuma Chicken" from Kagoshima Prefecture, and "Shoki Binchotan" from Tokushima Prefecture for charcoal fires. Choos
...e from three types of seasonal delicacies, carefully selected Grilled skewer and seasonal vegetables, and a selection menu with seasonal vegetables and omakase (chicken, pine, plum). Enjoy a special time with our carefully selected sake and wine.