Online booking
Close
Established 13 years ago, oyster okonomiyaki will be available again in June!
Pizza made in a special wood-fired oven purchased from Naples and homemade pasta are popular! We are also particular about pesticide-free vegetables.
[7 minutes from Kurashiki Station] Enjoy soba and Italian Cuisine food in a high-quality adult space where you can feel the warmth of wood!
This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.
[Fresh fish for everyone!! Lunch menu available at reasonable prices]
Enjoy a variety of mackerel dishes and the craftsmanship of using locally sourced ingredients.
Now accepting reservations for banquets!!
Enjoy a course that allows you to enjoy the aroma of black Satsuma chicken and binchotan charcoal.
We highly recommend the Kurashiki ramen (dried sardines and soy sauce), which is located in the Kurashiki Bikan Historical Quarter and uses mainly Kurashiki and local ingredients!
It's becoming popular to have lunch with your dog in an air-conditioned private room! Make your reservation early.
Hamakichi's spirit is to serve the sea at dawn. Enjoy delicious fish dishes day and night.
[Banquet for up to 70 people] Famous and most popular ``kaeshi Sushi'' Kaiseki cuisine where you can enjoy the flavors of the four seasons ``Seiichi''
“Setouchi Seafood Shirakabe” has been reopened as “Kurashiki Shirakabe”
Made with carefully selected Kuroge Wagyu beef from all over the country! Enjoy our proud "Atsushiri Yakiniku (Grilled meat)" grilled on a charcoal grill.◎The restaurant can be reserved private use.
We can accommodate groups of up to 30 people. We also accept reservations for meetings and wedding receptions.
Our restaurant is a place where you can enjoy both alcohol and food. You can also drink during the day. Please try our Nasi Goreng and Gapao Rice!