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Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
[5 minutes walk from Kurashiki Station] We offer elegant products made with carefully selected ingredients. Completely private room with sunken kotatsu and table.
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
[Local production for local consumption] Market-bought seafood and local sake from the Setouchi Inland Sea in a Japanese-style space in the Bikan Historical Quarter.
This is a French cuisine Restaurants unique to Kurashiki, which was renovated from the rice storehouse of the Ohashi family, an important cultural property that was built about 220 years ago.
This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.
Pizza made in a special wood-fired oven purchased from Naples and homemade pasta are popular! We are also particular about pesticide-free vegetables.
Established 13 years ago, oyster okonomiyaki will be available again in June!
Enjoy a course that allows you to enjoy the aroma of black Satsuma chicken and binchotan charcoal.
Now accepting reservations for banquets!!
We highly recommend the Kurashiki ramen (dried sardines and soy sauce), which is located in the Kurashiki Bikan Historical Quarter and uses mainly Kurashiki and local ingredients!
Hamakichi's spirit is to serve the sea at dawn. Enjoy delicious fish dishes day and night.