Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kirakuya Kaoru
|
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Categories | Izakaya (Tavern)、Seafood、Creative cuisine |
Phone number (for reservation and inquiry) |
050-5869-3330 |
Reservation Availability |
Reservations available |
Address |
岡山県津山市沼50-17 |
Transportation |
From Tsuyama Station, cross Imazuyabashi Bridge, turn right at City Hall, cross National College of Technology Bridge, and turn left. Turn right two blocks before the elevated road. There's a store right there. 2,676 meters from Tsuyama. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) Electronic money Not Accepted |
Number of seats |
50 Seats |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people We also have semi-private rooms that can accommodate up to 30 people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK *We have a parking lot for over 10 cars. |
Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats,With power supply |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about fish |
Occasion |
|
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Location |
House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
The opening day |
1993.8.1 |
Phone Number |
0868-24-8710 |
I suddenly decided to go out for dinner with a friend on Sunday night, but there were only a limited number of restaurants open on Sundays. Kiraku Yakaoru was open on Sundays, so I called to find a seat and went there. There is a parking lot in front of and next to the store. When I entered the store, it was already busy with many customers. There was a counter seat on the right, a tatami room (tatami and horigotatsu) on the left, and a private room in the back. We ordered Grilled skewer (chicken skin, sand, meatballs, bonjiri, seseri), raw liver sashimi, white squid, shrimp mayo, stewed tail, etc. I toasted with oolong tea and my friend toasted with beer. All of Grilled skewer were fragrant and delicious. The chicken skin is also crispy. I'm so happy to be able to eat raw liver sashimi ❤ Smooth texture and scent of sesame oil. It's the best✨ The stewed tail meat is so soft that it comes off easily with chopsticks. The food was delicious and the atmosphere was great. I would like to go again.