Unagi (Fleshwater eel), Anago (Sea eel) (For Dates) in Okayama

Unagi (Fleshwater eel), Anago (Sea eel) in Okayama

Momonohana

Tamachi / Japanese Cuisine, Regional Cuisine, Unagi (Freshwater eel)

Private rooms can accommodate from 3 people to a maximum of 16 people. We are looking forward to your visit, with fresh fish directly delivered from Setouchi and local sake.

3.15

21

  • JPY 6,000~JPY 7,999
  • JPY 4,000~JPY 4,999
  • Sunday
  • Private dining rooms
  • No smoking at all tables
  • All-you-can-drink

Kizuna

Kurashikishi / Unagi (Freshwater eel), Japanese Cuisine, Seafood

3.46

18

  • JPY 5,000~JPY 5,999
  • -
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables