Best Yakiniku (Japanese BBQ), Tripe (Open Sunday) in Okayama

[5 minutes from Uno Station] We offer Yakiniku (Grilled meat) made from carefully selected ingredients, perfect for special occasions. From private dining to luxurious Yakiniku (Grilled meat) for one person.

A restaurant where you can enjoy Okayama brand beef Yakiniku (Grilled meat) and local Chinese, Kappo and Izakaya (Japanese-style bar) cuisine

[Kurashiki, Higashitomi] A private room Yakiniku (Grilled meat) restaurant that specializes in Kobe beef and carefully selected wagyu beef. Located just off the "Otaka" intersection in Kurashiki.

[1 minute walk from Sanmon Station] Yakiniku (Grilled meat) Higashoutei

Carefully selected by a meat professional with 40 years of experience! Enjoy "Hida beef", which is rare in Okayama Prefecture, at an affordable price.

[Children welcome] Open at 4pm on Saturdays and Sundays! We also have affordable family sets available! Parking available!

Local seafood and delicious meat! Grill seasonal vegetables over charcoal! Simple is delicious!

This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.

We offer A5 rank Japanese black beef meat at reasonable prices! We are confident in the taste, volume, and price!

A popular Yakiniku (Grilled meat) restaurant with long lines even on weekdays! ! If you want to eat delicious Yakiniku (Grilled meat) in Okayama, come to our restaurant!

Retro Yakiniku Taro Cafeterias is a nostalgic, Showa-style Yakiniku (Grilled meat) Yakiniku (Grilled meat) Teppanyaki restaurant.

Original mayotan x Kuroge Wagyu beef x famous skirt steak x creative Yakiniku (Grilled meat) x good music

Our specialty, Holumon Nabe, can replenish your body with vitamins A, U, and B2. We will accommodate you in a private room.