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[5 minutes from Uno Station] We offer Yakiniku (Grilled meat) made from carefully selected ingredients, perfect for special occasions. From private dining to luxurious Yakiniku (Grilled meat) for one person.
Enjoy the famous thick-sliced yakiniku tongue in a relaxing space◆Enjoy the thick-sliced Yakiniku (Grilled meat) that overflows with the flavor of the meat!
A spacious space with a wood grain motif ◆ We do everything from purchasing to cutting in-house, so we can offer excellent Yakiniku (Grilled meat) at reasonable prices♪
5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]
``Add one extra item to your usual Yakiniku (Grilled meat) for a little luxury'' Leave it to us, from one-dish dishes to courses.
Recommended for welcome and farewell parties! Course coupons are being distributed! You can also save by reserving only the seats!!
[Kurashiki, Higashitomi] A private room Yakiniku (Grilled meat) restaurant that specializes in Kobe beef and carefully selected wagyu beef. Located just off the "Otaka" intersection in Kurashiki.
Grill seasonal ingredients with charcoal! Simple and delicious! A popular Izakaya (Japanese-style bar) filled with the warmth of wood!
A very popular shop near the station ☆ We can handle everything from Yakiniku (Grilled meat), Restaurants, catering, take-out Bento (boxed lunch), etc.
Original mayotan x Kuroge Wagyu beef x famous skirt steak x creative Yakiniku (Grilled meat) x good music