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[5 minutes walk from Kurashiki Station] We offer elegant products made with carefully selected ingredients. Completely private room with sunken kotatsu and table.
[Local production for local consumption] Market-bought seafood and local sake from the Setouchi Inland Sea in a Japanese-style space in the Bikan Historical Quarter.
Enjoy a course that allows you to enjoy the aroma of black Satsuma chicken and binchotan charcoal.
Now accepting reservations for banquets!!
This is a restaurant where you can enjoy locally produced and locally consumed food unique to Okayama ◆From dishes using Okayama ingredients to B-class gourmet food.
◆◇◆ Approximately 2 minutes walk west from the south exit of Kurashiki Station ◆◇ Enjoy all-you-can-eat Yakiniku (Grilled meat) in a completely private room ◇◆