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☆Right in the heart of Naha☆Super fresh! Agu pork and Yanbaru pork [grilled pork, pork sashimi, low-temperature cooking]
5 minutes from Kencho-mae Station◆We offer charcoal-grilled dishes that are particular about local production for local consumption at reasonable prices! All-you-can-drink for 1 hour 680 yen♪
[Near the Times Building] Opening in October 2023 A shop proud of “Ryukyu charcoal-grilled yakitori” & “Motsu-nabe (Offal hotpot)”
[3 minutes from Makishi Station] Creative Okinawan Cuisine using fresh fish and meat grilled over charcoal in the morning. Fully equipped with relaxing private rooms◎