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[Popular with locals!] Enjoy our grand prize winning special chicken dish and seasonal Seafood in a relaxing Japanese modern space!
[~A food amusement park for adults to enjoy with all five senses~] LOINS continues to evolve and is delicious both grilled and raw.
[4 minutes walk from Makishi Station] First landing in Okinawa! ! Dim sum, Taiwanese Cuisine, Chinese Gyoza / Dumpling bar♪
Located near Makishi Public Market. Enjoy a variety of Okinawan home cooking using local ingredients. Open for lunch. Can be reserved use.
A hidden Teppan-yaki such as Ishigaki beef and semi-private Okinawa vegetables. Completely private rooms available ◎ Great for anniversaries and entertainment
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
You can enjoy Local Cuisine unique to Okinawa, as well as delicacies such as coconut crab and cicada shrimp.
[2 minutes from Asahibashi Station] Founded 37 years ago! Izakaya (Japanese-style bar) specializing in Okinawan Cuisine, where you can enjoy exquisite dishes and drinks made with local ingredients.
The topic is heating up! Please enjoy the meat delivered directly from the meat center. We handle Omi beef and prefecture-produced beef.
Recharge your energy at a cozy hideaway bar where you can enjoy seasonal flavors at a reasonable price! reserved banquets are also welcome♪
We offer new burgers, pastas, Steak, and more!
A [chicken skin] specialty store on Okiei Street that inherits the spirit of "putting your heart and soul into each skin" of Hakata's famous store "Kawakko"!
Summer in Okinawa is almost here! Charge up your energy with Okinawan ingredients to prevent summer fatigue!
Near Miebashi Station! A hidden bar where you can enjoy cheese raclette and local cheese
[1 minute walk from Asahibashi Station] Enjoy Steak and Okinawan Cuisine in a retro space! A wide range of courses available ◎ Private rooms available
[For sightseeing or after work] Enjoy authentic charcoal-grilled Yakitori (grilled chicken skewers) grilled over Kishu Binchotan charcoal along with a wide selection of alcoholic beverages.