Official information
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Restaurant name |
Kintaro
|
---|---|
Categories | Izakaya (Tavern), Okinawa cuisine, Pork shabu shabu |
Phone number (for reservation and inquiry) |
0980-54-0554 |
Reservation availability |
Reservations available |
Address |
沖縄県名護市東江5-9-8 |
Transportation |
2 minutes walk from Hotel Route Inn Nago |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit cards not accepted Electronic money not accepted |
Service charge & fee |
300円 |
Number of seats |
40 Seats ( reserved for 30 people or more) |
---|---|
Private rooms |
Available Semi-private rooms are available. Please contact the restaurant for details. |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available 10 cars |
Space/facilities |
Relaxing space,Counter seating,Tatami room,Sunken seating,Wheelchair access |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
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Food |
Particular about vegetable, Particular about fish, Health and wellness menu, Vegetarian options |
Occasion |
|
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Location |
A house restaurant |
Service |
Parties over 2.5 hours |
The opening day |
2015.12.1 |
Restaurant highlights |
Okinawan Cuisine and organic vegetables grown in-house. Cheers with the perfect local alcohol! Enjoy a delicious time in a wooden restaurant.
It is a Izakaya (Japanese-style bar) with a yellow exterior that is located on the sea side of one street from Route 58. Starting with the counter seats made of Ryukyu pine, the restaurant has a warm
...atmosphere of wood. restaurant Hydroponics is installed in the center. In addition to cultivating 8 types of pesticide-free vegetables to provide safe and secure vegetables, you can enjoy a wide variety of Okinawan Cuisine made with plenty of Okinawan ingredients such as young chicken from Yanbaru, island pork, Agu shabu shabu, and sashimi of fish from the Okinawa coast. Please enjoy it with local Nago sake such as Orion beer directly from the Nago factory and awamori "Kura". If you remove the partition, you can reserve a dugout seat that can accommodate up to 40 people!