Menu : Wine & Dining The Orange

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Wine & Dining The Orange

(Wine & Dining The Orange)
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Last updated : 2022/06/06

Lunch Menu

(税込価格)

The Orange Lunch Buffet

Lunch All-you-can-eat buffet- Pasta & Dolce

Recommendations

Lunch All-you-can-eat buffet- Pasta & Dolce

JPY 2,420

"Pasta & Dolce" offers an order buffet of pasta and risotto, as well as a wide variety Sweets prepared by a pastry chef, which you can enjoy as much as you like. Other, you can enjoy our homemade orange hors d'oeuvres, each of which is carefully made, as well as salads, soups of the day, drinks, and more, all in All-you-can-eat buffet style. Adults 2,420 yen, elementary school students 1,331 yen, preschoolers free *90-minute limit only on weekends and holidays. *Please note that the 90-minute limit may also be applied on Mondays to Fridays excluding holidays, depending on the reservation situation.

Pasta・Risotto Menu Pasta・Risotto Order Buffet Menu

Our staff will take your order each time, so you can enjoy as much freshly made pasta and risotto as you like. At The Orange, we use fresh pasta, which has a chewy texture.

Cold Mentaiko Cream Pasta

Cold Mentaiko Cream Pasta

Spinach gnocchi with gorgonzola sauce

Spinach gnocchi with gorgonzola sauce

Clam Vongole Bianco

Clam Vongole Bianco

Chunky beef lasagna

Chunky beef lasagna

Angry Penne Arrabita

Angry Penne Arrabita

Fuuchiba and Bacon Genovese

Fuuchiba and Bacon Genovese

Tom Yum Goong Paella

Tom Yum Goong Paella

Golden risotto with local mozuku seaweed and sea urchin

Golden risotto with local mozuku seaweed and sea urchin

Dolce Buffet Menu Dolce All-you-can-eat buffet Menu

Dolce All-you-can-eat buffet menu (example)

Dolce All-you-can-eat buffet menu (example)

・ macarons ・Macaroon ・Tiramisu ・Mont Blanc ・Gâteau au Chocolat ・Fruit platter ・Peach Melba ・White wine jelly ・Chocolate pudding

All-you-can-eat buffet Menu

Enjoy All-you-can-eat buffet style menu including homemade orange hors d'oeuvres, salads, soup of the day, and drinks.

All-you-can-eat buffet menu (example)

All-you-can-eat buffet menu (example)

<Homemade hors d'oeuvres> ・Garden salad ・Okinawa vegetable platter with 3 types of dipping sauce ・Island carrot salad ・Chopped salad of 10 kinds of vegetables ・Purple potato salad ・Cauliflower and kidney bean salad ・Marinated Okinawan mushrooms ・Smoked salmon soy salad ・White fish with shikwasa escabeche ・Roast pork salad ・Basil chicken and jimami tofu salad ・Daily zeppolini <Today's soup (one dish changes daily)> ・Minestrone ・Cream of corn soup ・Mushroom <Drinks> ・Orange juice ・Shikwasa juice ・Sanpin tea ・Iced coffee ・Iced tea ・Coffee/black tea *The menu may change depending on the availability of ingredients. Please note.

Kids Menu

The kids' menu includes a All-you-can-eat buffet set that includes appetizers and desserts.

Children's Omelette Omelette Rice

Children's Omelette Omelette Rice

JPY 1,029

Children's meat sauce

Children's meat sauce

JPY 1,029

Restaurant information

Details

Restaurant name
Wine & Dining The Orange(Wine & Dining The Orange)
Categories Italian、Spain、French
Phone number (for reservation and inquiry)

098-964-7711

Reservation Availability

Reservations available

Address

沖縄県国頭郡恩納村字冨着志利福地原246-1 Kafuu Resort Fuchaku CONDO・HOTEL ホテル棟 1F

Transportation

10 minutes by car from Ishikawa IC on the Okinawa Expressway 15 minutes by car from Kyoda IC on the Okinawa Expressway 90 minutes by car from Naha Airport on the general road

Opening hours
  • Mon

    • 06:30 - 10:00

      (L.O. 09:30)

    • 11:30 - 15:00

      (L.O. 14:30)

    • 18:00 - 22:00
  • Tue

    • 06:30 - 10:00

      (L.O. 09:30)

    • 11:30 - 15:00

      (L.O. 14:30)

    • 18:00 - 22:00
  • Wed

    • 06:30 - 10:00

      (L.O. 09:30)

    • 11:30 - 15:00

      (L.O. 14:30)

    • 18:00 - 22:00
  • Thu

    • 06:30 - 10:00

      (L.O. 09:30)

    • 11:30 - 15:00

      (L.O. 14:30)

    • 18:00 - 22:00
  • Fri

    • 06:30 - 10:00

      (L.O. 09:30)

    • 11:30 - 15:00

      (L.O. 14:30)

    • 18:00 - 22:00
  • Sat

    • 06:30 - 10:00

      (L.O. 09:30)

    • 11:30 - 15:00

      (L.O. 14:30)

    • 18:00 - 22:00
  • Sun

    • 06:30 - 10:00

      (L.O. 09:30)

    • 11:30 - 15:00

      (L.O. 14:30)

    • 18:00 - 22:00
  • ■ 営業時間
    コース料理 L.O. 21:00/アラカルト L.O. 21:30

    ■ 定休日
    年中無休
Budget

¥5,000~¥5,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥10,000~¥14,999¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Rakuten-Edy)

QR code payment Not Accepted

Table money/charge

サービス料10%・チャージ料なし

Seats/facilities

Number of seats

110 Seats

( 64 seats at tables inside, 36 seats on the terrace, 10 seats in semi-private rooms)

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

352 cars (Please use the parking spaces within the hotel grounds.)

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Sofa seats,Outdoor/terrace seating,Wheelchair access,Wheelchair accessible

Menu

Drink

Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,English menu available,Breakfast

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Ocean view,In hotel restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

A kids' menu is also available for dinner.

Website

http://www.kafuu-okinawa.jp/restaurant/orange/

The opening day

2009.7.17

Remarks

Dinnertime: A la carte from 600 yen, course from 4500 yen

PR for restaurants

A fascinating Seafood Restaurants created by the chef's skill and sensibility