Menu : Ally’S

Allie's standard carefully selected lean meat 150g Steak rice bowl. This is a human Steak cooked to medium-rare and topped with plenty of our original BBQ sauce, which was developed based on Austin sauce, a teriyaki sauce that goes well with meat. ★Single item: 1730 yen ★300g single item: 2730 yen Lunch set: 3500 yen

Agu pork belly, which contains glutamic acid, is not greasy and refreshing, yet has a strong sweetness, allowing you to enjoy the flavor and richness of ground meat to the fullest. If you overcook the meat, the juices will escape, so we make small portions (90g each) and carefully control the cooking time so that the flavor doesn't escape. Please enjoy our handmade hamburger Hamburg made in Okinawa, the golden ratio of minced Okinawan Wagyu beef. ★Single item: 1,180 yen ★In the case of 3 Hamburg, single item: 1,630 yen Lunch set: 2,400 yen

Ally's original human salad is Hamburg steak topped with homemade taco meat and plenty of seasonally seasoned vegetables. This is a fusion rice bowl of loco moco and taco rice that is perfect for those who like vegetables, but also for those who don't like raw vegetables. ★Single item: 1,430 yen ★Two Hamburg: 1,880 yen Lunch set: 2,650 yen

Fresh shrimp are vigorously stir-fried and seasoned with plenty of oil and plenty of garlic. This is a standard menu item that brings out the delicious flavor due to the aroma from the shrimp shells. ★Single item: 1,100 yen ★9 fish: 1,430 yen per item Lunch set: 2,200 yen *Add 1 fish if without rice

★Single item: 1,210 yen ★9 fish: 1,760 yen per item Lunch set: 2,530 yen ★Additional spiciness: +198 yen *If without rice, add 1 fish

★Single item: 1,210 yen ★9 fish: 1,760 yen per item Lunch set: 2,530 yen *Add 1 fish if without rice

Atlantic Salmon Grill has been popular since its opening, and the meaty salmon that is slowly grilled in the open is a satisfying meal◎ ★1,595 yen for a single item

Limited to 15 meals per day A special lasagna made with plenty of time-consuming and rich Agu pork ragu. The aroma of the grilled cheese, the sourness of the tomatoes, and the flavor of the béchamel sauce stand out. ★In the case of a single item, 1375 yen

The volume of the pasta, the unique sweetness of Agu pork, the collagen, and the delicious melt-in-your-mouth quality of the fat will leave you feeling so satisfied that you'll want to talk to someone about it. In addition, Hitosara with a hot spring egg that goes well with it will become an immoral gourmet dish that brings out the richness of Bolognese. ★Single item: 1,180 yen ★Hot spring egg topping + 110 yen

A special Genovese sauce with a slight cheese flavor and chewy freshly boiled pasta noodles. A summer pasta that you can enjoy with plenty of vegetables, such as shiso leaves and green onions, mixed with steamed chicken. ★In the case of a single item, 1180 yen

A hearty Hamburger with two golden ratio patties of Okinawan Wagyu beef and Agu pork, perfect for lunch. The buns are carefully baked whole grain buns that have a satisfying texture. Enjoy a made-in-Okinawa burger that is different from 100% beef. ★1,430 yen for single item *Includes potato ply

This is Chef Yoshida's proud creation, which is made by carefully grinding garlic and ginger, slowly frying them over low heat, and mixing them with over 20 different spices. We've received many requests for something spicy this summer, so we're reprinting it. Please give it a try. ★1100 yen for single item

Lunch set is 490 yen Please choose apple juice or orange juice.

Lunch set is 880 yen. Please choose apple juice or orange juice.

Lunch set is 660 yen Please choose apple juice or orange juice.

The combination of sweet and salty chicken with honey mustard sauce and crispy buttery craffle◎