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Restaurant name |
Yakiniku Higaya
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
098-989-1129 |
Reservation Availability |
Reservations available |
Address |
沖縄県中頭郡北中城村美崎56 |
Transportation |
Turn left at the intersection opposite Okinawa City General Athletic Park. Pass "Yutaka Soba" and turn right at the end of the road. Turn right at the second street. It is immediately on your left. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Table money/charge |
チャージ料なし |
Number of seats |
50 Seats ( We can reserved of 30 or more.) |
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Private dining rooms |
OK For 6 people、For 8 people It can accommodate 6 to 10 people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Some areas are non-smoking. *Please contact us in advance if you have children or if you dislike cigarette smoke. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Please inform staff in advance. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome
Children welcome: If you have any seating preferences, please let our staff know in advance!! |
Remarks |
We have BD plates! Please feel free to contact us for any celebrations such as birthdays and anniversaries. |
PR for restaurants |
A Yakiniku (Grilled meat) restaurant using Okinawan black beef and pork from the prefecture has opened in Kitanakagusuku!
We serve Yakiniku (Grilled meat) made with Okinawan black wagyu beef and pork from the prefecture. We use Agu pork and Choju pork, and also use local vegetables. Our specialty menu item, the "Higa Tow
...er" for 4,980 yen, is a hearty dish that is piled high with beef, pork, Seafood, and vegetables, and can be shared by 2-3 people. We also offer the Higa-ya Special for 5,480 yen (for 2-3 people) and the Higa-ya Premium for 14,980 yen (for 4-5 people), which allows you to enjoy high-quality Yakiniku (Grilled meat) such as premium loin and premium kalbi.