Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
●A few words ・A Yakiniku (Grilled meat) restaurant run by a boss who seems like a nice per...Find out more
2023/12 Visitation
1times
There are two brand beefs on Ishigaki Island: Ishigaki Beef and Misaki Beef. Ishigaki Beef...Find out more
2023/07 Visitation
1times
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2022/09 Visitation
1times
Restaurant name |
Sumibiyakiniku Misaki(Sumibiyakiniku Misaki)
|
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Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
0980-87-0575 |
Reservation Availability |
Reservations available |
Address |
沖縄県石垣市大川533-1 |
Transportation |
Near Okinawa Prefectural Yaeyama Hospital, next to Family Mart Ishigaki Seed Store |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) Electronic money Accepted (Rakuten-Edy、WAON) |
Number of seats |
64 Seats ( Total of 16 seats, can accommodate up to 70 people, groups welcome!) |
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Private dining rooms |
not allowed |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables There is a smoking space outside. |
Parking lot |
OK |
Space/facilities |
Comfortable space,Free Wi-Fi available |
Occasion |
This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations |
With children |
Kids are welcome(Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2018.3.1 |
PR for restaurants |
Charcoal Yakiniku (Grilled meat) yakiniku restaurant Misaki has opened inside the Misakigyu main store!!
On March 1, 2018, we opened "Charcoal Grilled Meat ~Misaki~" inside the Misaki Beef Main restaurant. The characteristic of Misaki Beef is that the fat melts at human body temperature of 36 degrees, so
... no matter how much you eat, it's delicious and doesn't make you feel heavy in your stomach. Not only is it tender, but it also retains the original meaty smell, giving you the full feeling that you are eating meat. Overall, the red meat has a rich flavor, and the fat has a sweetness, which is the characteristic of Ishigaki Island's Misaki Beef.