Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibiyakiniku Misaki
(炭火焼肉misaki)- Location：
- 石垣市
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Sumibiyakiniku Misaki（Sumibiyakiniku Misaki）
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
0980-87-0575 |
| Reservation availability |
Reservations available |
| Address |
沖縄県石垣市大川533-1 |
| Transportation |
Near Okinawa Prefectural Yaeyama Hospital, next to Family Mart Ishigaki Seed Store |
| Opening hours |
|
| Average price |
￥3,000～￥3,999 |
| Average price（Based on reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB） Electronic money Accepted （Rakuten-Edy、WAON） |
Seats/facilities
| Number of seats |
64 Seats （ Total of 16 seats, can accommodate up to 70 people, groups welcome!） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For over 50 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking space outside. |
| Parking |
Available |
| Space/facilities |
Relaxing space,Free Wi-Fi available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Celebrations and surprises |
| Family friendly |
Children welcome(School-age children welcome),Strollers welcome |
| Website | |
| The opening day |
2018.3.1 |
| Restaurant highlights |
Charcoal Yakiniku (Grilled meat) yakiniku restaurant Misaki has opened inside the Misakigyu main store!!
On March 1, 2018, we opened "Charcoal Grilled Meat ~Misaki~" inside the Misaki Beef Main restaurant. The characteristic of Misaki Beef is that the fat melts at human body temperature of 36 degrees, so
... no matter how much you eat, it's delicious and doesn't make you feel heavy in your stomach. Not only is it tender, but it also retains the original meaty smell, giving you the full feeling that you are eating meat. Overall, the red meat has a rich flavor, and the fat has a sweetness, which is the characteristic of Ishigaki Island's Misaki Beef.