Restaurants (Cocktails) in Okinawa

★Go through the sugar cane field and the soothing scenery that appears will soothe your tired mind and body★

Fully equipped with private and semi-private rooms! Smoking allowed! We welcome everything from entertainment, dinners, social gatherings to regular drinking parties!

We also offer Ishigaki beef, Agu pork, and Okonomiyaki. [5 minutes walk from Kokusai Street] [Smoking and non-smoking seats available]

A calm Japanese atmosphere creates relaxation

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

Prefectural wagyu beef, island vegetables, and awamori! Terrace seats are popular! Free transportation and parking to nearby hotels. Children welcome

[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.

[In front of ANA InterContinental Hotel entrance] Shimanchu loves Okinawa Ishigaki cuisine x Yaeyama soba

A retro-modern Japanese Izakaya (Japanese-style bar) you can enjoy the ultimate island ingredients such as freshly caught Okinawan fish, Agu, and Miyako beef.

[Authentic relaxing space] Adult atmosphere... reserved ◎ All-you-can-drink available! Anniversary date and year-end party now accepting reservations

[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.

Enjoy Okinawan Cuisine courses and juicy Robatayaki♪ The spacious sunken kotatsu seats are perfect for sightseeing tours and company trips.

For those who love the real Okinawa, a creative Izakaya (Japanese-style bar) where locals gather and boasts locally caught fresh fish and traditional Okinawan Cuisine.

An authentic Okinawan Cuisine restaurant with red tiles, veranda, and shisa dog as landmarks!

Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]

[Completely private rooms available] Experience the charm of Okinawa with dishes made with fresh local ingredients and over 1,000 types of awamori!

“Success Yufu Celebration 10th Anniversary Festival” will be held on October 20th and 21st!

Even if you visit us every day, you won't get bored with our affordable prices and extensive menu! !

The restaurant is decorated with red tiles that give it an Okinawan atmosphere★Enjoy our shabu shabu made with 5 types of Okinawan pork!