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A new food story created by a sushi chef with a unique background. Enjoy a full course of exquisite sushi.
Special dishes made with seasonal ingredients, earthenware pot rice, and heartwarming authentic Japanese Japanese-style meal
O Sushi and Tempura stores, which run 4 restaurant in Osaka, have landed on Miyakojima! Please call us after 14:00!
A new form of Okinawan Cuisine is here. There are techniques that can only be experienced here that you can never take home.
Enjoy luxurious A5 rank Japanese black beef, Agu pork, and mozuku shabu shabu in a crystal hotpot
Authentic Edomae Sushi ingredients are flown in from Tsukiji every day! Among them, the tuna is exquisite! !
[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.
We aim to serve the one and only ultimate Edomae sushi at the birthplace of "Ryukyu-mae"! !
[Naha/Kume] A masterpiece made by a skilled craftsman. Enjoy the carefully selected ingredients carefully selected by the owner.
≪Awarded the Minister of Agriculture, Forestry and Fisheries Award≫ “Motobu Beef” is Japanese black beef that has been carefully raised.
【那覇久茂地】黒毛和牛や旬の素材を目の前で天麩羅や炭火焼に。温かいおもてなしの食事処
Enjoy the Okinawan brand "Motobu Beef", which is raised freely in the mountains of Motobu, Okinawa Prefecture!