Restaurants (Child-Friendly & Tatami Rooms) in Okinawa

Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎

[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪

A [chicken skin] specialty store on Okiei Street that inherits the spirit of "putting your heart and soul into each skin" of Hakata's famous store "Kawakko"!

Spacious restaurant with a total of 80 seats ◎ Enjoy the island's flavors such as rare meat "Miyako beef nigiri" and awamori [semi-private room / available for reserved]

We also offer Ishigaki beef, Agu pork, and Okonomiyaki. [5 minutes walk from Kokusai Street] [Smoking and non-smoking seats available]

There are none near Kokusai Michi. Izakaya (Japanese-style bar) where you can enjoy carefully selected ingredients in charcoal-grilled, straw-grilled, and Tempura dishes in a calm atmosphere.

You can enjoy Ishigaki beef and A5 rank Japanese beef at reasonable prices! All-you-can-eat and drink starts from 4,900 yen

The rainy season is over! The hot Okinawa summer is here! Let's toast with ice-cold Orion beer☆

★Go through the sugar cane field and the soothing scenery that appears will soothe your tired mind and body★

This is a Yakiniku (Grilled meat) restaurant where you can enjoy Okinawa to the fullest with local Wagyu beef, Agu pork, and local vegetables!

Enjoy luxurious A5 rank Japanese black beef, Agu pork, and mozuku shabu shabu in a crystal hotpot

[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

Delicious food from the island and delicious food from the north

O Sushi and Tempura stores, which run 4 restaurant in Osaka, have landed on Miyakojima! Please call us after 14:00!

I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?

You can enjoy Local Cuisine unique to Okinawa, as well as delicacies such as coconut crab and cicada shrimp.

Enjoy our signature menu made with Wagyu beef, Agu pork, and vegetables raised on our own farm at reasonable prices.

Enjoy carefully selected ingredients from Kyushu! 2 minutes by dash from Ryukyu University! !

We also offer Okinawan Cuisine, Agu shabu shabu, local tiger prawns, and local Wagyu beef.