Best Steak (Stylish) in Okinawa

A French cuisine Restaurants with an ocean view and a perfect location overlooking Tiger Beach♪

About 20 minutes by bus from Naha Airport, this is a specialty store specializing in Yamashiro Beef, a top-class brand of Kuroge Wagyu beef produced in the prefecture.

For those who love the real Okinawa, a creative Izakaya (Japanese-style bar) where locals gather and boasts locally caught fresh fish and traditional Okinawan Cuisine.

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

[Kokusai Dori] A hidden Izakaya (Japanese-style bar) you can enjoy Okinawan specialties such as Steak, steak, and awamori! Semi-private rooms and group seats are also available.

While looking at the gradation of the sky and sea created by nature, you can savor the carefully selected ingredients that are grilled right in front of you.

[5 minutes walk from Kokusai Street] Ishigaki beef Steak course is the best value in Okinawa! Cooked and served by the chef! From 4pm

The elegant taste of court cuisine. Enjoy traditional Ryukyu cuisine accompanied by gorgeous Ryukyu dance. Memories of your trip at “Ryugujo”

Okinawan Cuisine prepared with fresh ingredients sent directly from the market is exquisite! Excellent atmosphere♪ Please leave your wedding after-party or party to us.

NATIVE DELI Ishigaki beef Steak lunch time special coupon

Enjoy delicious T-bone Steak and tomahawk Steak!

[Naha City/2 minutes from Asahibashi Station] Ryukyu home cooking made with Okinawan ingredients such as island vegetables! Atmosphere of an Okinawan Izakaya (Japanese-style bar) ◎

You can enjoy authentic Okinawan Cuisine while enjoying Okinawa's wide selection of local sake.

I changed to Okinawa Butchaman!

10 minutes from the airport [Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A restaurant where you can eat real Ishigaki beef

Enjoy a feast of Creative Cuisine prepared by a French cuisine chef using Okinawan ingredients.

Enjoy Ishigaki beef and local fish, both raised in the rich natural environment of Ishigaki Island, served on Teppan-yaki. The luxurious space is perfect for anniversaries.

[Long-established Steak restaurant] A beloved local Restaurants founded in 1979.