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[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu shabu for 5,200 yen ☆ Invoice registered restaurant
The second store of “San Bettei” is now open in Nakadomari, Onna Village! !
Banquet course where you can enjoy Churashima Agu pork from 3,278 yen ~ For sightseeing, birthdays, anniversaries, etc. / Private rooms and reserved available
[6-10 minutes from Asahibashi Station] It's like a jewel pot! Enjoy the delicious shabu shabu made with Agu pork and Okinawan ingredients
A gourmet space for adults that was also featured on the TV show "Nama Desu Tabi Salad." 80% of the food served is Ryukyu Kappo, made with ingredients from Miyako Island.
Enjoy Okinawan Cuisine courses and juicy Robatayaki♪ The spacious sunken kotatsu seats are perfect for sightseeing tours and company trips.
Prefectural wagyu beef, island vegetables, and awamori! Terrace seats are popular! Free transportation and parking to nearby hotels. Children welcome
[3 minutes from Miebashi Station] Enjoy the authentic taste made by a Korean chef with original makgeolli in a restaurant that looks great on SNS◎
[Next to Moon Beach along Route 58] A restaurant specializing in exquisite Agu pork shabu shabu with secret homemade soup stock!
[Japan's first bar] Uji Yaki®️, available only at our bar