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[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪
Serving Steak, Okinawa Motobu beef, and Agu pork at the best cost performance
The topic is heating up! Please enjoy the meat delivered directly from the meat center. We handle Omi beef and prefecture-produced beef.
Built 60 years ago! Enjoy shabu shabu made with the rare Shimaguro Agu in a good old Ryukyu folk house.
[5 minutes walk from Makishi Station] Please enjoy carefully selected Ishigaki beef, Misaki beef, and Ganaha livestock Agu pork ☆
[April 28th New Open! Tingara 2nd store] Island Italian Cuisine cuisine using island ingredients
[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
You can enjoy Yanbaru Island Black Pork Agu!
[Opened on April 1st] First time on Ishigaki Island! We will deliver island songs and Okinawan Cuisine on our proud beach stage!
Conveniently located on the 3rd floor of Ishigakijima Village, we are a certified and registered Ishigaki Beef restaurant that mainly handles Wagyu beef and island ingredients.
[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift
California style Seafood Restaurants
We have been pursuing the highest quality Miyako beef for 14 years! For the best Miyako beef and island vegetables, come to Umikaze, the original place where we buy the whole cow!
[Okinawa Urasoe] Traditional taste at a long-established Italian Cuisine Restaurants founded in 1958
10 minutes from the airport [Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A restaurant where you can eat real Ishigaki beef
[Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A store where you can eat real Ishigaki beef
[Southern Island Izakaya (Japanese-style bar)] Enjoy seasonal ingredients and authentic Okinawan Cuisine tonight at this island feast!