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[Japanese, Ryukyu, and Western talent] is the theme of kiln-fire French cuisine
4 minutes from Oroku Station ◆Delicious dishes that make use of island vegetables and local ingredients in a comfortable space Stores featured in Gault & Millau
Restaurants with a spectacular view of the beautiful, clear sea
"Memorable" French cuisine made with Okinawan ingredients from Kin Town, Okinawa Prefecture
An open and stylish Restaurants bar
Your own private space★For birthdays, anniversaries, and celebrations
We have seats available to suit various purposes! ★Recommended is the most popular lunch-only “Rossini style”