Izakaya (Tavern) (Wine) in Okinawa(page 2)

The topic is heating up! Please enjoy the meat delivered directly from the meat center. We handle Omi beef and prefecture-produced beef.

Enjoy Okinawan Cuisine courses and juicy Robatayaki♪ The spacious sunken kotatsu seats are perfect for sightseeing tours and company trips.

Right next to Kokusai-dori Makishi Station! Dining Bar with a gorilla sign as its landmark. All-you-can-drink for 2,000 yen for 2 hours

ふらっと気軽に楽しめる割烹料理。新鮮な海の幸や創作料理も◎特別な日にぴったりな完全個室有

50 years of cooking experience! Grandma's Okinawan Cuisine and island song live (folk song live)

Recharge your energy at a cozy hideaway bar where you can enjoy seasonal flavors at a reasonable price! reserved banquets are also welcome♪

[Completely private rooms available] Experience the charm of Okinawa with dishes made with fresh local ingredients and over 1,000 types of awamori!

Open until midnight!! New burgers, pastas, Steak, and more available!!

Right in the middle of Kokusai Street! A live Izakaya (Japanese-style bar) with shima-uta music that you can enjoy with all your senses!

Opening in October 2021 ◆ Enjoy Miyako beef and local fish dishes caught in the nearby sea ♪ There is also an extensive drink menu

The finest meat that meat connoisseurs will love. Super fresh seafood. Familiar handmade Okinawan Cuisine.

Built 60 years ago! Enjoy shabu shabu made with the rare Shimaguro Agu in a good old Ryukyu folk house.

Open from 12 noon to 2am on Kokusai Street! Our energetic staff will be there to welcome you!

[Limited time] August 1st - 4,480 yen All-you-can-eat Wagyu beef course with "Supreme sea urchin dish" as a gift

[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.

Shima Uta LIVE and island experience shop♪Local fish and meat menu is exquisite! Children are also welcome☆

You can enjoy Ishigaki beef and A5 rank Japanese beef at reasonable prices! All-you-can-eat and drink starts from 4,900 yen

Enjoy the exquisite combination of Okinawa and Chinese cuisine in a cozy and stylish old-fashioned house. Open until 4am.

I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?

All-you-can-eat [Agu pork shabu shabu] and [exciting! Assorted island sashimi produced in the prefecture] is a specialty!