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Prefectural wagyu beef, island vegetables, and awamori! Terrace seats are popular! Free transportation and parking to nearby hotels. Children welcome
Izakaya (Japanese-style bar) serving beef skewers and offal skewers using JA Ishigaki beef.
Enjoy Okinawan Cuisine courses and juicy Robatayaki♪ The spacious sunken kotatsu seats are perfect for sightseeing tours and company trips.
[Completely private rooms available] Experience the charm of Okinawa with dishes made with fresh local ingredients and over 1,000 types of awamori!
[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu shabu for 5,200 yen ☆ Invoice registered restaurant
Just a 5-minute walk from Makishi Station on the Yui Rail♪ Enjoy our specially made hand-wrapped Gyoza / Dumpling (Usa Miso-ri)!!
Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎
[5 minutes walk from Kokusai Street] Enjoy Medicinal Food and a variety of alcoholic beverages in a hideaway space. You are also very welcome to use the second house ◎
[For sightseeing or after work] Enjoy authentic charcoal-grilled Yakitori (grilled chicken skewers) grilled over Kishu Binchotan charcoal along with a wide selection of alcoholic beverages.
[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.
[5 minutes walk from Makishi Station] Center of Kokusai Street!! ️Kyocho Yokocho Kokusai Street Noren Street Cow tongue Iroha
[Eat up the Yaeyama Islands! 】Izakaya (Japanese-style bar) using island ingredients
[3 minutes walk from public market] A new type of sushi Izakaya (Japanese-style bar) where you can casually enjoy authentic Edomae Sushi and Miyakojima cuisine
We pride ourselves on Chinese Cuisine made with local ingredients and a wide variety of champuru dishes. Enjoy a drink after work in a relaxing atmosphere.