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Our vegetable skewers made with domestic vegetables and local pork have many repeat customers! ! selection the surprise planning to us♪
Built 60 years ago! Enjoy shabu shabu made with the rare Shimaguro Agu in a good old Ryukyu folk house.
■Seasonal fish from all over the country■Group seating for 20 people■Course meals start from 4,300 yen■Reservations required for all-you-can-drink options
Hi Sai! A restaurant that promotes the charm of Miyakojima food with the theme of OKINAWA FOOD, which is half a step ahead of the original.
Hyatt Regency Naha Okinawa sister store Come try authentic Japanese soba that you can't easily taste in Okinawa!
A high-quality resort space surrounded by nature...◆Enjoy with your eyes and tongue the locally produced and locally consumed cuisine prepared by master craftsmen.
Enjoy delicious sake from all over the world, seasonal ingredients, and lively hospitality in a stylish space.
[3 minutes walk from Asahibashi Station/Naha Bus Terminal! ! ] Located near Kokusai Street♪♪
[3 minutes from Nishizato Street] Freshly sourced on the day! Enjoy live seasonal fish as sashimi or nigiri at this Sushi dining restaurant
3 minutes from Miebashi Station ◆The sauce is a secret flavor that has been around since 1955! Enjoy fresh Okinawan Grilled offal and lemon sour
[Naha Kumoji] Reasonable price but no compromise on deliciousness! A restaurant where you can enjoy “Japanese beef Yakiniku (Grilled meat)” grilled over charcoal grill
≪Local Yakiniku (Grilled meat) Restaurant≫\Ishigaki Island Misaki Beef Hormone Buy whole head/Kalbi loin with plenty of meat flavor is also exquisite
5 minutes from Miebashi Station◆Taste creative Okinawan Cuisine and Agu pork shabu shabu in a Ryukyu-Japanese modern space
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