Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tsumande Nomeru Miyakopara- Haisai
(ツマンデ呑める みやこパーラー ハイサイ!)- Location：
- 宮古島市
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Specialities
Food
![[New style Okinawan Cuisine]](https://tblg.k-img.com/restaurant/images/Rvw/178522/320x320_square_a3100d6f487da08520f706476616df41.jpg)
[New style Okinawan Cuisine]
Drink
![[Experiential sour that can be squeezed on the spot]](https://tblg.k-img.com/restaurant/images/Rvw/180145/320x320_square_cb0ff35ad825183ac5ce92a7be9fc331.jpg)
[Experiential sour that can be squeezed on the spot]
Space
![[U-shaped counter where you can enjoy conversation]](https://tblg.k-img.com/restaurant/images/Rvw/180578/320x320_square_1e93363cf97cb91a805d3e2a07e75664.jpg)
[U-shaped counter where you can enjoy conversation]
Review
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Review 645casesFollower 1,988PeoplePick-up reviews
そして、宮古で鰹に惚れる ♡
宮古島に移住した次女お勧めのお店です。 正直、派手目の居酒屋さんかぁ・・・と期待せずに伺ったところ、余りの衝撃に目からウロコが落ちっぱなしでした。 まず、衝撃だったのは「鰹様」! >゜))))彡 沖縄の鰹漁は知っていたけれど、その80％は宮古島で揚がるとの事。 3月は漁が始まった...Find out more
2023/02 Visitation
1times
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Review 4,149casesFollower 1,739Peopleさとうきび絞り体験なさとうきびサワー、おいC（＾ｖ＾）
うまか宮古島料理堪能した後はー、 ちょいと歩いて、今風なお店へ＝３ おそらく、本土の人がやってんのかなーみたいな雰囲気で ナウなヤングも来て盛り上がっているみやこパー...Find out more
2024/01 Visitation
1times
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Review 1,568casesFollower 1,516People再訪必至のシャレオツ系居酒屋
宿に戻って子供を入浴させた後、再び夜の街へ。 ツマンデ呑める みやこパーラー ハイサイ！さんへお邪魔しました。 しかし、日曜日の20時頃にお邪魔したのですが、店内は...Find out more
2023/05 Visitation
1times
Restaurant information
Details
| Restaurant name |
Tsumande Nomeru Miyakopara- Haisai
|
|---|---|
| Categories | Izakaya (Tavern)、Okinawan Cuisine、Seafood |
| Phone number (for reservation and inquiry)・Inquiry |
050-5589-5013 |
| Reservation Availability |
Reservations available
お席2時間制とさせて頂く場合がございます。 |
| Address |
沖縄県宮古島市平良下里601 |
| Transportation |
*It is located along Shimozato Street, next to Okinawa Bank. There is no parking lot, so if you are driving, please use a nearby coin parking lot. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
当 店 は 席 料 と し て 400 円 頂 い て お り ま す |
Seats/facilities
| Number of seats |
47 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Counter,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome) |
| The opening day |
2022.7.22 |
| Phone Number |
0980-79-6633 |
閉じる
Food [New style Okinawan Cuisine]
We offer a new style of Okinawan Cuisine that can only be tasted here! [Shima bonito fisherman's dare de] is a dish that preserves Miyakojima's local tradition and is a modern twist on the traditional way of eating by Miyakojima fishermen. This sauce is a sauce we are proud of and developed exclusively for the island's bonito.
Drink[Experiential sour that can be squeezed on the spot]
Everyone from children to adults can enjoy this hands-on sour experience where you can squeeze Okinawa's famous "sugar cane" on the spot. Our store is the only place where you can enjoy the deliciousness of freshly squeezed sugar cane! Memories of Miyakojima...
Space[U-shaped counter where you can enjoy conversation]
The U-shaped counter is rare on Miyakojima★It's an open counter so you can have a conversation with the staff◎Enjoy it with all your senses!
Hi Sai! A restaurant that promotes the charm of Miyakojima food with the theme of OKINAWA FOOD, which is half a step ahead of the original.
NEW Okinawan Cuisine evolved with the idea of ``If Okinawan Cuisine could take a half step forward...'' A new potato salad using red sweet potatoes and ``bonito fishermen dare de'', which is a modern
...take on the way Miyakojima fishermen eat sashimi, are special dishes that allow you to learn about the traditions of Miyakojima ☆ And to finish off with Okinawan Local Cuisine This is the ultimate juicy rice that is cooked in a clay pot after the order is placed! For drinks, the hands-on juice made from sugar cane is squeezed right in front of the customer, which is sure to be a memorable experience!