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★Go through the sugar cane field and the soothing scenery that appears will soothe your tired mind and body★
[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.
Enjoy Okinawan Cuisine courses and juicy Robatayaki♪ The spacious sunken kotatsu seats are perfect for sightseeing tours and company trips.
A [chicken skin] specialty store on Okiei Street that inherits the spirit of "putting your heart and soul into each skin" of Hakata's famous store "Kawakko"!
Right next to Kokusai-dori Makishi Station! Dining Bar with a gorilla sign as its landmark. All-you-can-drink for 2,000 yen for 2 hours
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[Agu pork pork shabu-shabu /steamed steamer specialty store] I can't explain it in words, but you can understand it with your mouth.
Izakaya (Japanese-style bar) serving beef skewers and offal skewers using JA Ishigaki beef.
The rainy season is over! The hot Okinawa summer is here! Let's toast with ice-cold Orion beer☆
【おもろまち駅7分】上質な食材で作り上げる本格イタリアンを、ほぼ原価のドリンクと共に満喫♪
You can enjoy Ishigaki beef and A5 rank Japanese beef at reasonable prices! All-you-can-eat and drink starts from 4,900 yen
5 minutes walk from Kencho-mae Station! We provide a place for you to relax with your loved ones in a private room! Ideal for entertaining and banquets
Our original brand pork ``Matsuzaka Pork'' is by far the most popular! If you want to eat authentic Pork Cutlet, this is the place◎
Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎
[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu shabu for 5,200 yen ☆ Invoice registered restaurant
[April 28th New Open! Tingara 2nd store] Island Italian Cuisine cuisine using island ingredients
Enjoy luxurious A5 rank Japanese black beef, Agu pork, and mozuku shabu shabu in a crystal hotpot
There are none near Kokusai Michi. Izakaya (Japanese-style bar) where you can enjoy carefully selected ingredients in charcoal-grilled, straw-grilled, and Tempura dishes in a calm atmosphere.
[For sightseeing or after work] Enjoy authentic charcoal-grilled Yakitori (grilled chicken skewers) grilled over Kishu Binchotan charcoal along with a wide selection of alcoholic beverages.
[1 minute walk from Asahibashi Station] Enjoy Steak and Okinawan Cuisine in a retro space! A wide range of courses available ◎ Private rooms available