Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibiyakitorigombee
(炭火焼鳥 権兵衛)- Nearest station：
- Categories：
-
- Budget：
-
[飲み放題付]4000円コース
| Price of the set menu | JPY 4,000（tax included） |
|---|---|
| Time available to stay | Please inquire at the restaurant |
| All you can drink | available |
| Set menu Description |
権兵衛自慢の焼き鳥や揚げ物、さらに名物地鶏のタタキまで堪能できる大満足の全10品コース★カウンター、テーブル席、BOX席、お座敷と様々なシーンに対応できるおしゃれな雰囲気お楽しみください。 ■肝の旨煮 ■アボカドとエビのサラダ ■薩摩地鶏のタタキ ■薩摩地鶏の炙り焼き ■串物４種盛り ■若鶏の唐揚げ ■鶏飯 ■デザート ※お一人様あたり、+500円で飲み方題30分延長も可能です。 |
Restaurant information
Details
| Restaurant name |
Sumibiyakitorigombee
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Hot Pot |
| Phone number (for reservation and inquiry) |
06-6377-0166 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区茶屋町15-8 ４Ｆ |
| Transportation |
5 minutes walk from Hankyu Umeda Station 229 meters from Osaka Umeda. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
69 Seats |
|---|---|
| Private dining rooms |
OK For 6 people、For 8 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,Horigotatsu seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| Remarks |
Serving fee: 400 yen (excluding tax) |
| PR for restaurants |
A restaurant specializing in authentic charcoal-grilled yakitori using Tosa Binchotan charcoal. Enjoy the exquisite, carefully selected local chicken to your heart's content!
Exquisite local chicken grilled over Tosa Binchotan charcoal. The local chicken is sourced directly from the source, using carefully selected ingredients such as Satsuma Jidori chicken from Kagoshima
...Prefecture and Unamayama Jidori chicken from Miyazaki Prefecture. Yakitori made with such carefully selected ingredients is available from 120 yen per skewer. The interior of the restaurant is relaxed and peaceful, with a warm wooden feel. There is also a wide selection of alcoholic drinks, including shochu and plum wine. There is also a healthy salad made with fresh organic vegetables and a selection of fruit liqueurs. There is also a lineup of cocktails and other menu items that women will love. Please enjoy your meal in a relaxing atmosphere!