Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Last updated : 2024/06/10
Restaurant name |
Udon No Shikoku Nishi Umeda Ten(Udon No Shikoku Nishi Umeda Ten)
|
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Categories | Udon (Wheat noodles)、Izakaya (Tavern)、Oyako-don (Chicken and egg bowl) |
Phone number (for reservation and inquiry) |
06-4795-8080 |
Reservation availability |
Reservations available |
Address |
大阪府大阪市北区梅田3-3-20 安田生命ビル B1F |
Transportation |
5 minutes walk from Nishi-Umeda Station on the Yotsubashisuji Subway Line 5 minutes walk from Umeda Station on the Hanshin Main Line 3 minutes walk from the Sakurabashi exit of JR Osaka Station 6 minutes walk from the east exit of Fukushima (Hanshin Line) Station on the Hanshin Main Line 398 meters from Nishi Umeda. |
Opening hours |
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Average price |
¥3,000~¥3,999 ~¥999 |
Average price(Based on reviews) |
¥1,000~¥1,999~¥999
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Not Accepted |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT9011001027840 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
66 Seats ( 16-person table x 1, 6-person table x 2, 4-person table x 5, 18 tatami rooms) |
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Private rooms |
Unavailable |
Private use |
Available For over 50 people |
Non-smoking/smoking |
No smoking at all tables From April 1st, smoking will be prohibited at all times and in all seats. |
Parking |
Unavailable There is coin parking nearby. |
Space/facilities |
Relaxing space,Spacious seating,Counter seating,Tatami seats,Horigotatsu seats,Wheelchair access,Wheelchair accessible |
Drink |
Shochu (Japanese spirits) |
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Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Parties over 2.5 hours,Take-out |
Family friendly |
Children welcome(School-age children welcome),Strollers welcome |
Website | |
Restaurant highlights |
"Udon Sakaba" where you can enjoy authentic Sanuki udon and creative Japanese-style meal
Sanuki udon is characterized by its firm texture and smooth texture. The sardine that is essential for dashi is a high-quality product from the Seto Inland Sea. High quality soy sauce is produced in S
...hodoshima. The salt is natural salt made from seawater from the Seto Inland Sea. Even if any one of these is missing, you will not be able to make Shikoku udon. We have also renewed our menu of udon made with carefully selected ingredients, rice bowl sets with a rich variety of dishes, and deep-fried Fried food and snacks that can be easily enjoyed with a glass of alcohol in hand.