Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Noguchi Taro
(野口太郎)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
- All the reviews
- Review of the dinner
- Review of the lunch
- Standard
- Sort by month of visitation
1 - 20 of 508
The dishes were all unique and out of this world. I could see why it is called "Noguchi Taro Cuisine...
The food is impeccable and cooked in a way that is unimaginable at other high-end restaurants. You c...
Restaurant information
Details
| Restaurant name |
Noguchi Taro（Noguchi Taro）
|
|---|---|
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
06-4796-8222 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区曽根崎新地1-3-1 大橋ビル 3F |
| Transportation |
10 minutes walk from Kitashinchi Station on the JR Tozai Line 139 meters from Kitashinchi. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 |
| Budget（Aggregate of reviews） |
￥30,000～￥39,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
10 Seats （ counter only） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Ashtray provided at the entrance |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| With children |
Children are allowed, but only if they eat the food. |
| Website | |
| Remarks |
Northeast of "Avanza Dojima" (Dojima-kami Street), at the intersection, 3rd floor of the building on the west side |
2回目の訪問
前回はオーナーがいなかったので今回初めて見れた、写真通りの男前だ、
前回も凝った料理に満足だったが今回は何が出てくるのか本当に楽しみだった。
月が変わっているので、メニューも違...