Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Moritaya
(モリタ屋)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Moritaya
|
|---|---|
| Categories | Sukiyaki、Shabu Shabu (Japanese Steamboat)、Steak |
| Phone number (for reservation and inquiry) |
06-6341-1029 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区梅田3-1-3 ルクア イーレ 10F |
| Transportation |
Directly connected to JR Osaka Station, LUCUA IRE 10th floor, 1 minute walk 115 meters from Osaka. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
54 Seats |
|---|---|
| Private dining rooms |
OK |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Website | |
| The opening day |
2011.5.4 |
| PR for restaurants |
Kyoto's first meat wholesaler [Morita-ya] founded in 1869
■For online reservations, please use restaurant information homepage URL on this page. Convenience and Kyoto atmosphere next to JR Osaka Station. Since our founding in the second year of the Meiji era |
The store is located on the 10th floor of Lucuaire, which is directly connected to Osaka Station. There are eaves and private rooms inside the store, and the atmosphere is designed to give you a Japanese feel. A waiter was there to take care of everything from the explanation to the grilling. The so-called Kansai-style Sukiyaki made with granulated grains is visually appealing. I tried it and it was delicious.