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Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Enjoy a supreme course of charcoal grilled meat at this hidden gem of a restaurant! A dish that lets you feel the season awaits.
Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!
Our exclusive chef will serve you the highest quality Kobe beef. Anniversary plan with flowers and dessert is also available◎
[Meat and Sushi] SOUYA ☆ Semi-private room with tables ☆ We offer luxurious sashimi, Sushi, Steak, and Grilled skewer ♪
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
Selected for Tabelog 焼肉 WEST "Hyakumeiten" 2024
5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!
[Meat Bar in Namba Zara] The 3rd floor, equipped with a projector, can reserved for private use! Enjoy a blissful “meat time” with Oyster meat and garlic
[Teppanyaki Togo] Kitashinchi branch
《Tabelog Yakiniku (Grilled meat) WEST 100 Best Restaurants 2022》Enjoy the "Ginkamori" of Wagyu beef Yakiniku (Grilled meat), including A5 Saga beef, in a private room
《Certified “Omi beef” designated store》Registered specialty store. "A5 rank Omi beef" at a price that can only be found at a specialty store.
[3 minutes walk from Shinsaibashi Station] Enjoy the highest grade of Kuroge Wagyu beef "Miyazaki beef" with Teppanyaki Steak
Yamagata is proud of “Mogami Beef” and rare “pure domestic hormones”. A blissful moment with exquisite taste
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
≪Kyoto Nanzenji “Dairikitei” sister store≫ Enjoy A5 rank domestic Japanese black beef and Dairikitei’s popular udon.
Opening in May. In addition to [Japanese Cuisine x Kobe beef], we offer sophisticated fusion cuisine featuring seasonal fish and seasonal vegetables.
[5 minutes from Shinsaibashi Station] Enjoy rare "Tottori Wagyu" teppanyaki dishes cooked right in front of you by the chef. Private rooms reserved.
[1 minute from Kitashinchi Station] You can reserve a private room ☆ Kitashinchi limited courses also available * You can also reserve just a seat ★∇