Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Makkori ya
(マッコリ家)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Review
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Review 199casesFollower 147People北新地の韓国料理のマッコリ家さんへ ここはチョン(チヂミ)専門店です チヂミ以外にも一品ものや定食など幅広く有りました チヂミ専門店と言うことだけあって種類も豊富でその他の一...Find out more
2022/04 Visitation
1times
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Review 32casesFollower 5PeopleIt's a Shinchi restaurant but you ca...
Even though it's located on the main street of Kitashinchi, it's a cozy restaurant. Everyt...Find out more
2024/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Makkori ya
|
|---|---|
| Categories | Korean cuisine、Creative cuisine |
| Phone number (for reservation and inquiry) |
06-6341-8010 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区曽根崎新地1-5-9 幸ビル1F |
| Transportation |
1 minute walk from Exit 11-21 of Kitashinchi Station on the JR Tozai Line 1 minute walk from Exit C-60 of Nishi-Umeda Station on the Subway Yotsubashi Line 5 minute walk from the Central Exit of JR Osaka Station 5 minute walk from Umeda Station on the Subway Midosuji Line 10 minute walk from Umeda Station on the Hankyu Line 89 meters from Kitashinchi. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
30 Seats （ Counter seats and table seats available） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK We do not have parking available at our store, but there is paid parking available nearby. |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| The opening day |
2012.1.12 |
| PR for restaurants |
Kansai's first Jeon specialty store ★ <Makkoli-ya> A variety of "Jeon" made with meat, seafood, vegetables, etc.
☆"Chong" is made by spreading oil on a hot plate, dipping thinly sliced ingredients in egg and frying glutinous rice. Written in Chinese as "魏", various ingredients such as meat, seafood, and vegetabl
...es are used for the ingredients of chong, and there are many variations! Among them, pajeon made with thin green onions, haemuljeon made with seafood, kimchijeon made with kimchi, and gamjajeon made with grated potatoes are particularly famous. The best course for New Year's parties and various banquets is the great value course [Tabelog exclusive]! For details, please see the menu page and banquet plan! In addition to chong, you can enjoy a variety of Korean home-cooked dishes made with love by mother! You can also enjoy "fresh makgeolli" (we have a fresh makgeolli server!) and an all-you-can-drink course! Of course, you can enjoy makgeolli! The interior is very bright, clean, and stylish. reserved are available for 20 people or more.