Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Restaurants and cafe for adults

Muse umekita

(ミュゼウメキタ ワインバー&グリル)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/05/20

Cuisine Menu

(税込価格)

SALAD

Safe and secure salad made with farm vegetables sent directly from contracted farmers.

Caesar salad with Prosciutto and Lanno eggs ~Homemade Caesar dressing~

Caesar salad with Prosciutto and Lanno eggs ~Homemade Caesar dressing~

JPY 1,280

Spicy salad with seafood and colorful vegetables ~Using fermented miso and homemade dressing~

Spicy salad with seafood and colorful vegetables ~Using fermented miso and homemade dressing~

JPY 1,280

Green salad of farm vegetables ~ Homemade fermented apple dressing ~

Green salad of farm vegetables ~ Homemade fermented apple dressing ~

JPY 980

PROSCIUTTO

You can enjoy various types of Prosciutto!

Assorted 7 types Prosciutto

Recommendations

Assorted 7 types Prosciutto

JPY 2,480

Loaded with a variety of Prosciutto and salami, from classics to unique varieties! It's perfect for wine, cocktails, and mocktails.

Prosciutto

Prosciutto

JPY 680

Prosciutto is characterized by its moist texture, unique flavor, and just the right amount of saltiness.

pancetta

pancetta

JPY 680

Umami and a strong salty taste that condenses the original deliciousness of pork belly.

coppa

coppa

JPY 680

This dish is characterized by its mellow aroma, just the right amount of spiciness, the deliciousness of its sticky fat, and its sweetness.

CARPACCIO

Each seasonal carpaccio is made with homemade sauce. Please choose "Japanese" or "Western" whichever you prefer.

Carpaccio of seasonal fresh fish with colorful vegetables and homemade sauce ~Japanese style~

Carpaccio of seasonal fresh fish with colorful vegetables and homemade sauce ~Japanese style~

JPY 1,480

The wasabi and balsamic sauce combines Japanese and Western flavors for a light finish.

Carpaccio of seasonal fresh fish, colorful vegetables and homemade sauce ~Western style~

Carpaccio of seasonal fresh fish, colorful vegetables and homemade sauce ~Western style~

JPY 1,480

The carpaccio sauce is accented with Tasmanian mustard. It goes great with vegetables.

ANTIPASTO

Enjoy appetizers made with carefully selected ingredients

muse recommended appetizer platter

Recommendations

muse recommended appetizer platter

JPY 1,980

A special plate that combines our popular appetizers and today's recommended dishes.

Grilled salmon and avocado salad

Grilled salmon and avocado salad

JPY 1,480

A colorful and beautiful plate. The salmon was grilled to add flavor.

Salad with seasonal fruits, Prosciutto, and buffalo mozzarella cheese

Salad with seasonal fruits, Prosciutto, and buffalo mozzarella cheese

JPY 1,480

Enjoy with extra virgin oil and natural sea salt (fleur de sel).

Caprese with fruit tomatoes and buffalo mozzarella cheese

Caprese with fruit tomatoes and buffalo mozzarella cheese

JPY 1,280

The combination of rare and valuable buffalo mozzarella and fruit tomatoes is outstanding.

Chef selection cheese platter

Chef selection cheese platter

JPY 1,280

A well-balanced cheese platter selected by the chef.

Marinated 3 kinds of olives and sun-dried tomatoes

Marinated 3 kinds of olives and sun-dried tomatoes

JPY 680

Tapas with black, green, kalamata olives and sun-dried tomatoes.

AJILLO

Traditional cuisine from southern Spain. Hot Ajillo goes great with alcohol!

Ajillo with herb shrimp and various mushrooms

Ajillo with herb shrimp and various mushrooms

JPY 980

Bubble-wrapped herb shrimp and mushrooms are the best match! Dip the baguette in hot oil and enjoy with the toppings.

Colorful Ajillo made with octopus and farm vegetables

Colorful Ajillo made with octopus and farm vegetables

JPY 1,080

Ajillo with the crunchy texture of real octopus. We also recommend enjoying it with wine.

BAGNA CAUDA

Bagna Cauda is a typical dish from Piedmont, Italy! Enjoy by dipping the vegetables in our homemade sauce.

Bagna cauda with seasonal vegetables

Bagna cauda with seasonal vegetables

JPY 1,280

A gorgeous dish with seasonal vegetables. The homemade bagna cauda sauce has a creamy taste by adding the flavor of butter.

FRITTO

The frites are different from other restaurants, with special attention to spices, salt, and homemade sauce!

Herb shrimp frit ~Homemade tartar sauce and original herb salt~

Herb shrimp frit ~Homemade tartar sauce and original herb salt~

JPY 1,280

Enjoy crispy herbal shrimp fried in rice oil with homemade tartare and herbal salt.

Squid squid frit ~ Homemade tartar sauce and original herb salt ~

Squid squid frit ~ Homemade tartar sauce and original herb salt ~

JPY 1,280

Squid frites with a crispy coating and lots of flavor are perfect to accompany wine or alcoholic drinks!

Hokkaido potato fries

Hokkaido potato fries

JPY 580

cheese potato fries

cheese potato fries

JPY 680

spiced potato fries

Recommendations

spiced potato fries

JPY 680

The 13 types of spices carefully selected by the chef have Japanese flavor added to them, and once you try it, you'll be addicted. It goes great with potatoes.

Daisen chicken fried chicken from Tottori prefecture

Recommendations

Daisen chicken fried chicken from Tottori prefecture

JPY 980

Fried chicken marinated with homemade spices and finished with a rich aroma! We use Daisen chicken, which is known for its soft flesh.

PIZZA

The dough of Neapolitan pizza is chewy and fluffy, and the edges are high enough to make it very filling! It is baked in a kiln at high temperatures and for a short time.

Margherita Extra Buffalo Mozzarella Cheese

Recommendations

Margherita Extra Buffalo Mozzarella Cheese

JPY 1,980

Tomato sauce, basil, cherry tomatoes, Grana Padano, buffalo mozzarella

margherita

margherita

JPY 1,780

Tomato sauce, basil, grana padano, mozzarella, gouda

Pizza with farm vegetables and salami [Rosso]

Pizza with farm vegetables and salami [Rosso]

JPY 1,780

Tomato sauce, Grana Padano, Gouda, mozzarella, salami, assorted vegetables, arugula, black pepper

Farm vegetable and salami pizza [Bianco]

Farm vegetable and salami pizza [Bianco]

JPY 1,780

Fresh cream, Grana Padano, Gouda, mozzarella, salami, various vegetables, arugula, black pepper

Bismarck of Prosciutto and Ranno egg [Rosso]

Bismarck of Prosciutto and Ranno egg [Rosso]

JPY 1,890

Tomato sauce, Grana Padano, mozzarella, Gouda, Prosciutto, baby leaf, black pepper

Bismarck [Bianco] of Prosciutto and Lanno egg

Bismarck [Bianco] of Prosciutto and Lanno egg

JPY 1,890

Fresh cream, Grana Padano, mozzarella, Gouda, Prosciutto, baby leaf, black pepper

Quattro Formaggi [Camembert Taste]

Quattro Formaggi [Camembert Taste]

JPY 1,780

Mozzarella, Camembert, Gouda, Grana Padano, fresh cream, black pepper

Quattro Formaggi [Gorgonzola Taste]

Quattro Formaggi [Gorgonzola Taste]

JPY 1,780

Mozzarella, gorgonzola, mascarpone, gouda, fresh cream, black pepper

Japanese-style pizza with whitebait from Wakayama Prefecture, Ranno eggs, and perilla leaves

Recommendations

Japanese-style pizza with whitebait from Wakayama Prefecture, Ranno eggs, and perilla leaves

JPY 1,890

Fresh cream, mozzarella, gouda, grana padano, whitebait, soy sauce, orchid eggs, shiso leaves

pizza carbonara

pizza carbonara

JPY 1,780

Fresh cream, mozzarella, grana padano, gouda, orchid eggs, bacon, black pepper

pizza bacon camembert

pizza bacon camembert

JPY 1,780

Fresh cream, mozzarella, grana padano, gouda, camembert, bacon, black pepper

Seafood basil cream pizza

Seafood basil cream pizza

JPY 1,890

Fresh cream, mozzarella, Grana Padano, Gouda, basil, basil sauce, shrimp, squid, octopus

DOLCE PIZZA

New sensation dessert pizza

Honey pizza with apple and mascarpone ~Slight cinnamon scent~

Recommendations

Honey pizza with apple and mascarpone ~Slight cinnamon scent~

JPY 1,680

Musee's specialty! Hokkaido mascarpone and apples combined with honey.

Sugar butter pizza ~with vanilla ice cream~

Sugar butter pizza ~with vanilla ice cream~

JPY 1,280

Dolce pizza is a perfect balance of warm dough baked with sugar butter and vanilla ice cream.

PASTA

Homemade Bolognese ~ Fresh Pasta Fettuccine ~

Homemade Bolognese ~ Fresh Pasta Fettuccine ~

JPY 1,680

Italian Cuisine classic bolognese! Finished with fresh pasta that has a firm and chewy texture.

Organic Food tomato sauce with bacon, eggplant, and mozzarella cheese

Organic Food tomato sauce with bacon, eggplant, and mozzarella cheese

JPY 1,780

Eggplant and mozzarella pasta from classic that goes well with tomatoes in a Organic Food tomato sauce.

Herb shrimp and tuna in Organic Food tomato sauce

Herb shrimp and tuna in Organic Food tomato sauce

JPY 1,780

Organic Food tomato sauce seasoned with herbal shrimp and tuna stock has a well-balanced finish.

Peperoncino with whitebait and Kujo green onion from Wakayama Prefecture

JPY 1,780

A pasta with the aroma of Kujo green onions that goes well with the popular whitebait peperoncino.

Japanese-style peperoncino with Hokkaido scallops and dried tomatoes - scent of perilla leaves -

Japanese-style peperoncino with Hokkaido scallops and dried tomatoes - scent of perilla leaves -

JPY 1,780

This dish is made with a Japanese-style sauce accented with shiso leaves and sun-dried tomatoes to bring out the aroma of scallops.

Peperoncino with herb shrimp and seasonal cabbage

Peperoncino with herb shrimp and seasonal cabbage

JPY 1,780

This dish is a perfect match between the aroma of herbal shrimp and the sweetness of cabbage.

Seafood and Hakata mentaiko cream sauce

JPY 1,780

This is an irresistible dish for Seafood lovers, made with the ever-popular Hakata mentaiko cream and seafood.

Lanno egg carbonara

Lanno egg carbonara

JPY 1,780

The popular carbonara uses eggs from Ranno Tamago in Oita Prefecture. Deep in color, deep in flavor, and finished.

Herb shrimp and broccoli with basil cream sauce

Herb shrimp and broccoli with basil cream sauce

JPY 1,780

Basil cream sauce, popular among women for lunch, finished with herbal shrimp and broccoli.

Tomato cream sauce with salmon and various mushrooms

Recommendations

Tomato cream sauce with salmon and various mushrooms

JPY 1,890

Tomato cream sauce, popular among women, is made with salmon and mushrooms.

Hokkaido salmon roe and sea urchin cream sauce ~ topped with Ranno egg ~

Recommendations

Hokkaido salmon roe and sea urchin cream sauce ~ topped with Ranno egg ~

JPY 2,000

Enjoy the rich cream mixed with Hokkaido salmon roe, sea urchin, and bright orange "Ranno Egg".

GRILL

grill

Grilled mushrooms with homemade soy sauce

Recommendations

Grilled mushrooms with homemade soy sauce

JPY 780

Enjoy thick, juicy, delicious mushrooms with our special dashi soy sauce.

Grilled herb shrimp and Hokkaido scallops

Grilled herb shrimp and Hokkaido scallops

JPY 1,280

A grill where you can enjoy the finest seafood.

Grilled additive-free salsiccia

Grilled additive-free salsiccia

JPY 780

A dish with the sweetness of Tasmanian mustard that further expands the flavor.

MAIN DISH

main dish

Grilled Kirimine beef thigh from Miyazaki Prefecture

Grilled Kirimine beef thigh from Miyazaki Prefecture

JPY 3,280

Branded beef from Miyazaki Prefecture. Miyazaki beef not only has fine fat and good meat quality, but also has a slightly sweet taste and aromatic aroma. The refreshing taste can only be expressed through high-quality fatty meat.

Grilled Yamagata pork loin

Grilled Yamagata pork loin

JPY 1,980

These pigs are raised on a farm surrounded by nature in Yamagata Prefecture, which has some of the softest water in the country. Only pigs that pass our own standards are certified as "Yamagata Pork." It is characterized by its fine texture, firm flesh, and umami-rich fat.

<GRIGLIA>Grilled Daisen chicken thigh

<GRIGLIA>Grilled Daisen chicken thigh

JPY 1,780

Our chickens are healthy and delicious, raised in the clean air at the foot of Mt. Daisen, a national park, and in the underground natural water rich in minerals grown in one of Japan's leading beech forests. Juicy and flavorful meat with well-balanced fat.

Setouchi Lemon Fair starts on May 20th!

Starting Monday, May 20th, the "Lemon Sweets Tour 2024" will be held at 10 L World affiliated restaurant! At Musee, we offer gourmet food made with Setouchi lemons, which have a refreshing aroma, not only in Sweets but also in grilled dishes and pastas.

Salmon Carpaccio - Lemon Flavor -

Salmon Carpaccio - Lemon Flavor -

JPY 1,280

Made with Setouchi lemons from Hiroshima Prefecture! Farm vegetables and salmon combined with lemon!

Grilled Daisen chicken thigh meat ~Lemon scent~

Grilled Daisen chicken thigh meat ~Lemon scent~

JPY 1,780

Made with Setouchi lemons from Hiroshima Prefecture! A grill that will whet your appetite even in the hot summer.

Herb shrimp and various mushrooms in lemon cream sauce

Herb shrimp and various mushrooms in lemon cream sauce

JPY 1,780

Made with Setouchi lemons from Hiroshima! A creamy pasta with a refreshing aroma!

Setouchi Lemon Rare Cheese Tart

Recommendations

Setouchi Lemon Rare Cheese Tart

JPY 980

We sprinkle lemon-flavored rare cheese and lemon peel on top of the baked cheese tart to allow you to enjoy the refreshing and clean sour aroma of "Setouchi Lemon" even more.

Classic Dolce

All of muse's classic desserts are homemade. Please enjoy the authentic taste created by our chef.

Ranou egg creme brulee

Ranou egg creme brulee

JPY 880

A deliciously melt-in-your-mouth ice brulee made with high-quality French cassonade made from 100% sugar cane.

Rich Chocolate Gateau

Rich Chocolate Gateau

JPY 880

This is a chocolate cake baked rare without using flour, with a rich Chocolate flavor.

Naruto Kintoki Sweet Potato

Naruto Kintoki Sweet Potato

JPY 880

The elegant sweetness of Naruto Kintoki sweet potatoes and the rich flavor of cane sugar create a perfect combination.

Assortment of 3 types of homemade dolce

Recommendations

Assortment of 3 types of homemade dolce

JPY 1,280

Recommended for those who want to enjoy a luxurious dessert. [Contents] Naruto Kintoki sweet potato, rich chocolate cake, baked cheesecake

Restaurant information

Details

Restaurant name
Muse umekita(Muse umekita)
Categories Italian、Cafe、Dining bar
Phone number (for reservation and inquiry)

050-5593-7909

Reservation Availability

Reservations available

Address

大阪府大阪市北区大深町3-1 グランフロント大阪北館 6F

Transportation

1 minute walk from JR "Osaka Station" 2 minutes walk from Subway Midosuji Line "Umeda Station" 4 minutes walk from Hankyu Line "Umeda Station" 5 minutes walk from Hanshin Main Line "Umeda Station"

360 meters from Osaka Umeda.

Opening hours
  • Mon

    • 11:00 - 23:00

      (L.O. 22:00)

  • Tue

    • 11:00 - 23:00

      (L.O. 22:00)

  • Wed

    • 11:00 - 23:00

      (L.O. 22:00)

  • Thu

    • 11:00 - 23:00

      (L.O. 22:00)

  • Fri

    • 11:00 - 23:00

      (L.O. 22:00)

  • Sat

    • 11:00 - 23:00

      (L.O. 22:00)

  • Sun

    • 11:00 - 23:00

      (L.O. 22:00)

  • ■ 営業時間
    LUNCH 11:00〜14:30

    ■ 定休日
    年中無休(1月1日は休業)
Budget

¥3,000~¥3,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥3,000~¥3,999¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay)

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

66 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Sofa seats

Menu

Drink

Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Vegetarian menu

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view

Service

(Surprise) Party accommodations,Sommelier,Take-out,Delivery

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

http://muse-umekita.com/

The opening day

2013.4.26

Phone Number

06-6485-7175

Remarks

It can be reserved for parties of up to 40 to 50 people. Please contact us for details. Introduced by Enmusubi University Date Faculty (https://jsbs2012.jp/date/). https://jsbs2012.jp/date/osaka-dinner