北新地「酒と肴SAI」でお酒が進む羊肉料理！ | 新マッハのオススメごはんですよ！ : Sake To Ate Sai

Store data Store name: SAI Location: Kyoya Building B1F, 1-11-9 Sonezaki Shinchi, Kita-ku, Osaka City, Osaka Prefecture Access: 2 minutes walk from Kitashinchi Station Phone number: 06-4795-5088 Closed: Sundays and Tabelog page: https://tabelog.com/osaka/A2701/A270101/27082184/ Mach's review (lol) Taste: [4] You can eat high-quality mutton with no taste in Osaka! Atmosphere: [3] Feels like a hidden gem That's great! Price: [3] Reasonable price! Customer service: [4] Friendly general and handsome proprietress? Location: [4] It's a little hard to find, but it's a short walk from Kitashinchi Station! Good morning. This is Mach's recommended food! This is a gourmet blog that introduces recommended restaurants in Osaka and Kyoto! Basically, it is updated every Monday, Wednesday, and Friday, but it is also updated on other days of the week. Be your favorite! Kitashinchi "Sake and Sake SAI" Today's shop is a 2-minute walk from Kitashinchi Station! ...However, it is a quiet shop operating in the basement of a building that is a little difficult to find. "Sake and Sake SAI" Actually, this restaurant is known only to those in the know as a restaurant where you can eat top-class mutton in Osaka...As someone who loves Hokkaido gourmet food, I couldn't resist making a reservation and visiting! This is a hidden gem that only a few people know about! When you go down to the basement, you'll find yourself in a place that feels like a hideaway. It's a small shop with 5 counter seats and 2 tables. The staff are close to each other, and there are a few regulars here and there. It feels like a grown-up to have a restaurant like this in a hidden gem.The staff are a friendly owner and a handsome landlady (?) (Are they a married couple? I don't know if they're a couple, though.) No.1 in Osaka. !? A good restaurant where you can eat high-quality mutton! This is the menu! There is a huge variety of mutton dishes! There are many dishes that I have never tried before!! ``Sake and Appetizer SAI'' is the only one in Osaka! The king of mutton! It seems that domestically produced sheep called the Southdown breed is purchased from Hokkaido.There seems to be only one farm that raises this type of sheep.To begin with, there are very few restaurants in Hokkaido where you can eat domestically produced sheep. That's right. It's true that Genghis Khan (Mutton grilled on a hot plate) restaurant I went to the other day was made in Australia...! I had high hopes for this! I thought the appetizer was also made with lamb...? Shishamono pickled in nanban! But it was very flavorful and elegant. The result...! Yes, SAI's recommendation is that not only can you enjoy high-quality mutton, but they are also particular about other dishes! Seared mutton 1,100 yen First, the chef's recommendation. Seared sheep. Normally, mutton has a distinctive texture, but when you sear it, you can immediately tell how good the quality of this meat is. ··surely··! There is not a trace of habit! Regular beef! ! If you don't like lamb meat, please try it! ! ! Serving it with wasabi soy sauce and yuzu salt brings out the flavor of the meat even more! ! Grilled cold yellowtail 880 yen This is not lamb, but I was intrigued so I ordered it. Compare sashimi and grilled fatty seasonal yellowtail. Squeeze sudachi and serve with salt, or simply with wasabi and soy sauce. ...The cold yellowtail oil that fills your mouth...the alcohol goes on! Grilled Sheep Liver with Sauce (It wasn't written on the menu, so I don't know the price) This is my first time eating sheep liver, grilled rare with green onions and a sweet and spicy sauce! This...makes you want white rice...or beer! ! I don't have a habit of this either...! Exquisite rare flavor that melts when you bite into it! If you eat it with mountain wasabi, it will give you a refreshing yet refreshing taste! ! Special lamb loin Steak 2,600 yen The main dish is a special lamb loin Steak that looks spectacular! This is also a rare item with a bright red color. Healthy with plenty of vegetables. It also comes with sheep fat, but since sheep fat doesn't melt unless the temperature rises above 42 degrees, it's hard to absorb and is healthy! What's more, it's rich in B vitamins and is good for people who don't get cold easily, so it's also a great food for women! The fatty meat has a succulent sweetness and is delicious! I don't feel tired even though I'm eating fatty meat. Makes me want beer! And the main dish, lamb loin, was served with red wine sauce! It's Steak of the level you'd get at a hotel course. The lamb loin is melt-in-your-mouth and has no smell at all! ! Exquisite...! Grilled lamb ribs with sauce 1600 yen Next is grilled Genghis Khan (Mutton grilled on a hot plate) style with sauce! But use the extravagant ribs! ! Garlic sprouts and onions are mixed with sweet and spicy sauce and baked! ! terrible! ! This is too much alcohol! ! There's no doubt about it! ! Lamb Motsu Nabe 2,800 yen The final dish of the lamb dish is Motsu-nabe (Offal hotpot)! An unusual hotpot made with soy sauce-based sheep stock. I also had sheep offal for the first time! As expected, these are addictive. But this habit is irresistible...! This sheep soup and tender offal are addictive! Freshly cooked clay pot rice (2 cups) 900 yen We also recommend the famous clay pot rice! Finally, piping hot, freshly cooked white rice! Exquisite hardness...smells great! Both grilled ribs and hot pot rice go well! ! Why is the white rice served at the end so delicious? It makes me feel happy...even though I'm gaining weight. A wide selection of Japanese sake! Not only is the food outstanding, but the selection of Japanese sake is also quite extensive. If you are worried about the menu being too extensive, you can ask the chef to match it with your dish! What I received was a bottle of ``Mizuo'' junmai raw unprocessed sake. The fresh flavor enhances the taste of your dishes...! General nice choice! Other menus This time we had it as a single item, but if you make a reservation at least one day in advance for 3 or more people, you can also enjoy ・Fish course for 4,000 yen, ・Fish and lamb course for 6,000 yen! ! Also, although it wasn't available on this day, it seems that you can also eat rare parts of sheep, especially the ``sheep brain'', which some regulars were looking for! ! I want to eat it too! ! Tabelog reviewer page http://tabelog.com/rvwr/mach/ Blog http://mach-no-osusume.com Old blog http://osusume-gohan-mach.blog.so-net.ne.jp/ Facebook page https://www.facebook.com/osusume.gohan.mach I'm on Instagram! #Mach's recommended meal