Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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ヒトサラAlso published in "Hitosara"
Others
The Takumi course, which uses the rare Chateaubriand, is very popular.
Drink
We also have many alcoholic beverages available. The all-you-can-drink option that can be added to your course is also very popular.
Space
The private rooms, which are popular for their private space, can accommodate 4 to 6 people.
Food
Japanese black beef A5 sirloin Sukiyaki, shabu shabu
A luxurious banquet meal10dishes
A popular Yakiniku (Grilled meat) course using the finest A5-ranked Japanese Black Beef. (Total meat weight 250g) We source carefully selected, top-quality meat that is in good condition and manages the aging (wet aging). This limited-time course starts with appetizers such as namul, kimchi, and rare Steak, and includes rarely-distributed Japanese Black tongue, carefully selected salt-grilled meat, grilled shabu-shabu with ponzu sauce, seared nigiri, yakisuki with truffle nigiri and egg sauce, grilled meat with sauce, tea-soaked rice, and dessert.
Takumi Course11dishes
A Yakiniku (Grilled meat) course using rare cuts of Japanese black beef. (Total amount of meat: 280g) Starting with an appetizer of 3 kinds of carefully selected Japanese black beef sashimi, this course includes thickly sliced tongue of Japanese black beef, which is rarely distributed, Chateaubriand Steak, grilled shabu-shabu made with carefully selected rare cuts served with ponzu sauce, seared Sushi made with carefully selected Japanese beef, yakisuki made with carefully selected rare cuts served with truffle nigiri and egg sauce, grilled rare cuts with sauce, premium skirt steak, beef chazuke for the final course, and dessert, allowing you to enjoy our highest quality meat.
Ginsen Course12dishes
A luxurious Yakiniku (Grilled meat) course using the finest and rarest cuts of Japanese Black Beef. (Total meat weight 280g) Carefully selected, top-grade A5 rank Japanese Black Beef (BMS11,12) is aged (wet aged) and served in a course format. Appetizers and Japanese Black Beef Sashimi Starting with an appetizer such as a 3-item assortment, it includes thick-sliced tongue of Japanese Black Beef, which is rarely available in market, Chateaubriand Steak, grilled rib core loin, sea urchin and fillet Sushi, Chateaubriand sukiyaki with truffle nigiri and egg sauce, grilled rare cuts with sauce, premium skirt steak, beef chazuke for the final course, and seasonal desserts, this is a luxurious course perfect for anniversaries and business dinners. *The menu may change depending on the availability of ingredients on the day.
Pick-up reviews selected by restaurants.
新地という場所は、焼肉は馴染みにくい気がする。 この店も、ひっそりと営業を続けてきた。 それが、特に何のプロモーションもないのに、みるみると口コミのみで人気が集まっている。その理由は、ひとつには味の美味しさ。ひとつには肉質。ひとつには工夫。最近、御託の多い焼肉屋が多い中、シンプルに本当に美味い肉が食べたい欲が高まっていたのだが、まさにここの肉はどストレートに美味しい、欲しかった味だ。 と...Find out more
2018/10 Visitation
1times
Pick-up reviews
~~ order ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 極上厚切り塩タン 4,500円 タン3種食べ比べ盛り 3,000円 極上トロタンユッケ 2,800円 極上トロタン刺し 2,600円 盛岡冷麺(小) 900円 ~~~~~~~~~~~~~~~~~~~~...Find out more
2023/11 Visitation
1times
よく聞くこちらのお店。 最近また美味しいと聞いたので早速訪問しました。 2日前に予約しています。 コースは食べログから可能ですが、 アラカルトはネット予約は不可。電話の...Find out more
2024/05 Visitation
1times
Restaurant name |
Wagyuu Matsushita
|
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Categories | Yakiniku (BBQ Beef)、Sukiyaki、Shabu Shabu (Japanese Steamboat) |
Phone number (for reservation and inquiry) |
050-5589-9133 |
Reservation Availability |
Reservations available
For online reservations from overseas, you need to confirm your reservation by phone again from your accommodation. If there is no reservation confirmation contact, it will be canceled.(close22:30) |
Address |
大阪府大阪市北区曽根崎新地1-3-30 北新地幸田ビル2F |
Transportation |
Just outside Exit 11-21 of Kitashinchi Station on the JR Line. 102 meters from Kitashinchi. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
Table money/charge |
内税表示 サービス料なし チャージ料なし |
Number of seats |
42 Seats ( Hori kotatsu seats: 36 seats (private room: 12 seats) Counter seats: 6 seats) |
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Private dining rooms |
OK For 4 people、For 6 people |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking and smoking areas will be separated from April 1, 2020. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
With family/children |Date |Business This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Sommelier,Take-out |
With children |
Kids are welcome |
The opening day |
2015.7.21 |
Phone Number |
06-6341-9141 |
Remarks |
You can make an after-hours reservation through online reservations on Tabelog. Affiliated restaurant information Wagyu Matsushita Hondori store https://tabelog.com/osaka/A2701/A270101/27018922 Wagyu Matsushita Ginshotei https://tabelog.com/osaka/A2701/A270101/27119213/ From overseas customers For reservations, please contact the hotel/accommodation. Please note that if we cannot confirm your reservation after making a reservation online, your reservation will be cancelled. For online reservations from overseas, you need to confirm your reservation by phone again from your accommodation. If there is no reservation confirmation contact, it will be canceled. |
閉じる
A Japanese Black Beef specialty store that offers carefully selected top-grade Japanese beef
Our restaurant carefully selects and procures cows with a low melting point from among the highest rank BMS (11.12) branded beef from all over Japan, as well as long-term fattened cattle over 30 month
...s of age that have won awards at Wagyu beef competitions. Enjoy our black-haired Wagyu beef, which has been aged (wet aged) by our skilled discerning and management, in its best condition and with a variety of seasonings. Information on our affiliated stores: Private rooms for 2-12 people (Ginshoutei) and private rooms reserved up to 36 people (Hondori store) *Please make a reservation by phone if you wish to order a single item on the day.