Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 2641
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by palog)
(by palog)
(by palog)
(by palog)
(by palog)
(by palog)
(by palog)
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by ひろっし(会長))
(by しーみー)
大根 ポルチーニ茸のクリームソース(by cyokoi)
長芋のコンフィ–レモンマスタード(by cyokoi)
エビとブルーベリーと柑橘のケールサラダ(by cyokoi)
鶏軟骨の赤ワイン煮込み(by cyokoi)
牛肉赤ワイン煮込み バター香るマッシュポテト(by cyokoi)
牛すじとドリッパの煮込み 赤ワイン八丁味噌...(by cyokoi)
ポルチーニ茸のクリームソースたっぷり(by cyokoi)
ソースをスプーンですくって味わいます(by cyokoi)
バゲット登場(by cyokoi)
バゲットでソースをすくい取ります(by cyokoi)
もう一皿オーダー(by cyokoi)
大根 ポルチーニ茸のクリームソース(フレン...(by asaku168)
丸ごとトマト ジェノベーゼソース(フレンチ...(by asaku168)
(by asaku168)
牛バラ 3種のマスタードソース(フレンチお...(by asaku168)
ウニを使ったウニクリームパスタ1980円(by asaku168)
Restaurant name |
Kouhaku(Kouhaku)
|
---|---|
Categories | Teppanyaki、Bistro、Okonomiyaki |
06-6376-5089 |
|
Reservation Availability |
Cannot be reserved |
Address |
大阪府大阪市北区芝田1-1-3 阪急三番街北館 1F |
Transportation |
50 meters from Osaka Umeda. |
Opening hours |
|
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥2,000~¥2,999
|
Number of seats |
41 Seats |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Wine,Particular about wine |
---|
Occasion |
|
---|---|
Service |
Sommelier |
The opening day |
2016.7.12 |
PR for restaurants |
☆☆☆☆ A red and white Teppan-yaki style restaurant ☆☆☆☆ 《French cuisine Okonomiyaki》
◎ High quality ◎ Low prices ☆ French cuisine Yakisoba (stir-fried noodles) Pecorino 620 yen ☆ French cuisine Okonomiyaki Savoie 860 yen ☆ French cuisine Oden Daikon radish with porcini mushroom sauce
...180 yen ☆ 24 types of wine by the glass, from 380 yen ☆ 3 types of Champagne by the glass, from 550 yen We have created something that you've never seen before (French cuisine oden) by finishing dishes from Japanese culinary culture with sauces from French culinary culture.