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Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Shimapasuta Mike

(島パスタ MIKE)
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Last updated : 2024/03/13

Cuisine Menu

(税込価格)

Awaji Kitasaka Egg and Shaved Cheese Carbonara Fair

We have a wide variety of carbonara-style pastas made with Kitasaka Sakura eggs, which are purely domestic eggs and account for only 6% of the total in Japan. Feel free to add extra cheese to your liking!

Carbonara-style linguine with half-boiled Kitasaka egg, head shrimp, and avocado

Carbonara-style linguine with half-boiled Kitasaka egg, head shrimp, and avocado

JPY 1,914

Half-boiled Kitasaka egg, bacon and mushroom carbonara style fettuccine

Half-boiled Kitasaka egg, bacon and mushroom carbonara style fettuccine

JPY 1,760

Half-boiled Kitasaka egg, salmon, salmon roe, tomato cream carbonara style fettuccine

Half-boiled Kitasaka egg, salmon, salmon roe, tomato cream carbonara style fettuccine

JPY 1,980

Half-boiled Kitasaka egg, shiso, and shrimp mentaiko carbonara style linguine

Half-boiled Kitasaka egg, shiso, and shrimp mentaiko carbonara style linguine

JPY 1,782

Island Pomodoro [Linguine with island egg]

A sauce made with two types of tomatoes from Awaji, Italian tomatoes, salt, basil, etc. A tomato sauce full of the blessings of the sun that makes you taste tomatoes as they are.

Simple island pomodoro made with tomatoes from Awaji Ecological Farm

Simple island pomodoro made with tomatoes from Awaji Ecological Farm

JPY 1,298

Fresh Pomodoro with tomatoes grown on a farm in Awaji Island. A simple pasta that allows you to fully enjoy the natural flavors of the ingredients.

Awaji Onion and Bacon Island Trichana

Recommendations

Awaji Onion and Bacon Island Trichana

JPY 1,463

Shimatriciana is a MIKE style version of Amatriciana. The island's tomato sauce and roasted Awaji onions go perfectly together.

Octopus, eggplant, and olive island Puttanesca with the scent of island herbs

Octopus, eggplant, and olive island Puttanesca with the scent of island herbs

JPY 1,628

A pasta dish made with plump octopus, seasonal vegetables, and island tomato sauce, allowing you to enjoy the gentleness of vegetables.

Island lemon [Linguine with island egg]

A sauce rich in the aroma of the island with the refreshing flavor and umami of salted lemon, made by slowly fermenting lemons from Hiraoka Farm with only salt.

Mori Farm's Fresh Herb Island Lemon Oil

Mori Farm's Fresh Herb Island Lemon Oil

JPY 1,210

This oil pasta uses the aromatic Awaji Island herbs grown by Mr. Mori as the main ingredient, and uses the homemade salted lemons as a base, made with lemons grown at Hiraoka Farm.

Shrimp and avocado pasta tossed with basil paste and island salt lemon

Shrimp and avocado pasta tossed with basil paste and island salt lemon

JPY 1,518

A richly aromatic pasta made with homemade basil paste, shrimp, and avocado. *Please note that this product is not available during the summer.

Mori Farm's Fresh Herb Island Lemon Vongole

Recommendations

Mori Farm's Fresh Herb Island Lemon Vongole

JPY 1,386

This oil pasta is made with the aromatic herbs of Awaji Island that Mori grows, and uses the lemons grown at Hiraoka Farm to make salted lemon, and uses the homemade salted lemon as a base and uses clams.

Awaji dried whitebait and lettuce island lemon oil

Awaji dried whitebait and lettuce island lemon oil

JPY 1,485

A refreshing pasta with a base of salted lemon and whitebait and lettuce.

Island Bolognese [Linguine with island eggs]

An appetizing pasta dish for adults with a meat sauce made with Awaji beef and onions slowly simmered in red wine, melted cheese, and the scent of truffles to whet your appetite.

Awaji beef with cheese fondue and island meat sauce

Recommendations

Awaji beef with cheese fondue and island meat sauce

JPY 1,738

A hearty pasta dish for adults with melting cheese and a delicious meat sauce made using Awaji Island beef and Awaji Island onions.

Chami pork shabu shabu with island ponzu fragrant oil sauce, island herb and onion salad

Chami pork shabu shabu with island ponzu fragrant oil sauce, island herb and onion salad

JPY 1,485

SET menu

Enjoy bread, salad, island flavored water, and even dessert with this great value set!

A set

Recommendations

A set

Bread + Island flavored water starting from 341 yen *Choose from focaccia or seaweed butter baguette. *Additional fee will be charged for seaweed baguette.

B set

Recommendations

B set

Island vegetable and seasonal vegetable salad + island flavored water 440 yen

C set

Recommendations

C set

Island vegetable and seasonal vegetable salad + bread + island flavored water starting from 616 yen *You can choose from focaccia or seaweed baguette. *Additional fee will be charged for seaweed baguette.

D set

Recommendations

D set

MIKE's fresh pudding + island flavored water 594 yen *You can choose from 4 types of pudding.

Dessert [MIKE's raw pudding]

MIKE's unique pudding is made with smooth blancmange and egg yolk. We also have drink sets available!

MIKE's fresh pudding salted caramel

Recommendations

MIKE's fresh pudding salted caramel

JPY 638

MIKE's fresh pudding matcha

MIKE's fresh pudding matcha

JPY 693

MIKE's raw pudding mango

MIKE's raw pudding mango

JPY 726

MIKE's fresh pudding tiramisu

MIKE's fresh pudding tiramisu

JPY 693

Restaurant information

Details

Restaurant name
Shimapasuta Mike
Categories Italian、Pasta、Cafe
Phone number (for reservation and inquiry)

06-6147-7362

Reservation Availability

Reservations available

Address

大阪府大阪市北区梅田3-1-3 ルクア大阪 10F

Transportation

LUCUA Osaka 10F, directly connected to JR Osaka Station. A few minutes walk from Osaka Metro "Umeda" Station and Hankyu/Hanshin "Osaka Umeda" Station.

115 meters from Osaka.

Opening hours
  • Mon

    • 11:00 - 23:00
  • Tue

    • 11:00 - 23:00
  • Wed

    • 11:00 - 23:00
  • Thu

    • 11:00 - 23:00
  • Fri

    • 11:00 - 23:00
  • Sat

    • 11:00 - 23:00
  • Sun

    • 11:00 - 23:00
  • 定休日なし(休館日等はLUCUA大阪に準じます)
Budget

¥2,000~¥2,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT1140001033785

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

50 Seats

( 8 counter seats, 42 table seats)

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Please use the LUCUA parking lot.

Space/facilities

Stylish space,Comfortable space,Counter,Sofa seats

Menu

Drink

Wine,Cocktails

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

With children

Kids are welcome(Elementary school students are welcome)

Website

http://www.mike-jp.com/pasta/

The opening day

2019.11.18

Remarks

*Reservations may not be accepted on Saturdays, Sundays, holidays, or other periods.

PR for restaurants

Fresh pasta specialty store where you can enjoy Awaji Island ingredients/Lucua Osaka 10F