Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Dashiya Nami An
(出汁家浪庵)- Nearest station：
- Categories：
- Budget：
-
Restaurant information
Details
| Restaurant name |
Dashiya Nami An
|
|---|---|
| Categories | Udon |
| Phone number (for reservation and inquiry) |
06-4798-0248 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区大淀中1-1-90 B1F |
| Transportation |
各線大阪駅より徒歩１０分 573 meters from Nakatsu. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、WAON、iD） |
| Table money/charge |
サービス料・チャージ料なし |
Seats/facilities
| Number of seats |
47 Seats |
|---|---|
| Maximum party size | 47people（Seating）、80people（Standing） |
| Private dining rooms |
OK For 8 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables 建物敷地内に喫煙スペースあり |
| Parking lot |
OK 30分250円 お食事利用で1時間無料 |
| Space/facilities |
Counter,Sofa seats |
Menu
| Drink |
Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2021.9.15 |
| PR for restaurants |
【歓迎会・送別会ご予約承り中】出汁の旨味を五感で味わう 自家製細うどん店
◆職人こだわりの自家製うどんで、歓迎会・送別会はいかがでしょうか。
明るく落ち着いた店内で充実した時間をお過ごしいただけます。
産地からこだわった食材で作る職人出汁と その日の気温と湿度に合わせて熟練の職人が製麺する自慢の細うどん。そこへ店内で常に削りたてで提供する極薄の節をたっぷりとかけてお召し上がり頂きます。極薄節の未体験の口溶けとこれまでにない食感、旨味たっぷりの【出汁うどん】をお楽しみくださ
...い。