Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant information
Details
| Restaurant name |
Dashiya Nami An Umeda Sukairu Ten
|
|---|---|
| Categories | Udon (Wheat noodles) |
| Phone number (for reservation and inquiry) |
06-4798-0248 |
| Reservation availability |
Reservations available |
| Address |
大阪府大阪市北区大淀中1-1-90 B1F |
| Transportation |
各線大阪駅より徒歩１０分 573 meters from Nakatsu. |
| Opening hours |
|
| Average price |
￥1,000～￥1,999 ～￥999 |
| Average price（Based on reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、WAON、iD） |
| Table money/charge |
サービス料・チャージ料なし |
Seats/facilities
| Number of seats |
47 Seats |
|---|---|
| Maximum party size | 47people（Seating）、80people（Standing） |
| Private rooms |
Available For 8 people |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
No smoking at all tables 建物敷地内に喫煙スペースあり |
| Parking |
Available 30分250円 お食事利用で1時間無料 |
| Space/facilities |
Counter seating,Sofa seating |
Menu
| Drink |
Shochu (Japanese spirits) |
|---|
Feature - Related information
| Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
|---|---|
| Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
| Website | |
| The opening day |
2021.9.15 |
| Restaurant highlights |
【歓迎会・送別会ご予約承り中】出汁の旨味を五感で味わう 自家製細うどん店
◆職人こだわりの自家製うどんで、歓迎会・送別会はいかがでしょうか。
明るく落ち着いた店内で充実した時間をお過ごしいただけます。
産地からこだわった食材で作る職人出汁と その日の気温と湿度に合わせて熟練の職人が製麺する自慢の細うどん。そこへ店内で常に削りたてで提供する極薄の節をたっぷりとかけてお召し上がり頂きます。極薄節の未体験の口溶けとこれまでにない食感、旨味たっぷりの【出汁うどん】をお楽しみくださ
...い。