Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Meat kappo at counter
We heard that a meat kappou restaurant had opened in Kitashinchi. takeaway Bento (boxed lunch) Sukiyaki We have a course of black beef, a course of black beef tanshabu, a course of black beef sukiyaki, and a course of black beef sushimi that melts in your mouth. This dish goes well with wine or champagne!
Restaurant name |
Nikushi Yamamoto
|
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Categories | Beef dishes、Japanese Cuisine、Steak |
Phone number (for reservation and inquiry) |
06-6147-2932 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市北区曽根崎新地1-5-8 ピアーズ8ビル 5F |
Transportation |
Kitashinchi Station 2 minutes walk 97 meters from Kitashinchi. |
Opening hours |
|
Budget |
¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10%頂戴します |
Number of seats |
16 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is Coin P nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,With power supply |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Occasion |
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Service |
(Surprise) Party accommodations,Delivery |
The opening day |
2021.11.12 |
Remarks |
Delivery is only available in the Kitashinchi area. |
This is my first visit this year Glass of red wine Haut Médoc de Lagrange 1200 yen [Special Wagyu beef course 14300 yen] ■Potage of new onions and potatoes ■Appetizers Firefly squid, summer vegetables, shuregake Kuroge Wagyu beef White senmai Bai shellfish Sirloin with kelp Maki Salted Omi beef cheeks Nigiri of roasted skirt steak ■Triangular rose sashimi ■Simmered Japanese black beef, eggplant, lotus root, shishito pepper ■Sea urchin Simmered dish monaka Japanese black beef chestnut, sea urchin and caviar ■Morioka Cold Noodles ■ 100% beef mini burger ■ Freshly cooked rice ■ Grilled skirt steak with sauce Tanmoto Salted kelp, grilled vegetables ■ Strawberry, dragon egg pudding I'm full.