Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Kushiage Uemura
|
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Categories | Kushi-age (Fried Skewer) |
Phone number (for reservation and inquiry) |
050-5592-3634 |
Reservation Availability |
Reservations Only |
Address |
大阪府大阪市北区曽根崎新地1-8-7 フォーシーズンズ北新地 1F |
Transportation |
8 minutes walk from Osaka Station 7 minutes walk from Umeda Station (including Higashi Umeda and Nishi Umeda) 3 minutes walk from Kitashinchi Station 336 meters from Kitashinchi. |
Opening hours |
|
Budget |
¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2130001070192 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
A 10% service charge will be charged separately. |
Number of seats |
14 Seats ( 6 counter seats, 4 table seats x 2 seats) |
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Private dining rooms |
OK For 2 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Drink |
Particular about Japanese sake (Nihonshu),Particular about wine |
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Occasion |
|
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With children |
Basically not allowed. Only available for high school students and above who can eat one serving of the adult course. |
Website | |
The opening day |
2022.4.7 |
Phone Number |
06-6348-5155 |
Remarks |
Extensive allergies that affect two or more items in the course, or food items you do not like will be treated as a cancellation and may be subject to the cancellation policy depending on the timing of your request. Please be sure to check the details before making your reservation. In the unlikely event that you arrive late or leave early, we may not be able to serve some of the courses, so please arrive with plenty of time to spare. |
神戸の高級料理屋の植むらさんが、北新地に『串揚げ うえむら』さんを開店されました。
早速、OMAKASEから予約して伺いました♡
素敵な雰囲気♪少し背筋が、ピンとしますね(๑˃̵ᴗ˂̵)☆
私達以外は、皆さま…同伴な感じです✨✨
白ワインで乾杯‼︎ワクワクしてきます。
車海老からスタートです。薄衣で良いですね♪
どの串も、一手間加えられていて…美味しい♡
季節の桜海老真薯は、お口に入れると香りが良いです。
稚鮎のほろ苦さも、堪りません。
生雲丹の湯葉は、もう一ついただきたい位でした❤️
〆は、熊肉のカレーライス…ピリッと刺激的✨
とても美味しかったです。
同伴タイムに合わせてなのか、提供テンポが速く…もう少しゆっくりと、お食事を楽しみたかったです。
ごちそうさまでした(๑>◡<๑)