Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kaki To Wain To Jiza Ke To Dashi Kakiku Uke
(牡蠣とワインと地酒と出汁 KAKIKU-KE)- Nearest station：
- Categories：
-
- Budget：
-
Restaurant information
Details
| Restaurant name |
Kaki To Wain To Jiza Ke To Dashi Kakiku Uke（Kaki To Wain To Jiza Ke To Dashi Kakiku Uke）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Oyster |
| Phone number (for reservation and inquiry) |
050-5590-6940 |
| Reservation Availability |
Reservations available
ネット予約が満席の場合は直接店舗までお電話ください。 |
| Address |
大阪府大阪市北区梅田1-2-2 大阪駅前第二ビル B2F |
| Transportation |
3 minutes walk from Kitashinchi Station 148 meters from Kitashinchi. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted （Transportation electronic money(Suica)） QR code payment Accepted (PayPay) |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
13 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,Counter |
Menu
| Food |
Particular about fish |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| The opening day |
2023.7.1 |
| Phone Number |
06-6690-8855 |
牡蠣のお店あったよ〜って、聞いてやってきました。
牡蠣はほんと食べ方いっぱい。悩んじゃいます。
焼き、蒸し、生の食べ方でシンプルに味わいました。
おいしーー♪
《飲み準備飲み》
・カキ三昧
焼き、蒸し、生
・いろんな貝のバター焼き
・タヴェルネッロ オルガニコ ベッロ 白
・こぼれ升スパークリング
・こだわり酒場のレモンサワー