Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday、Public Holiday
Specialities
Food
The highest quality A5 rank brand beef tenderloin sourced from all over Japan
Space
A traditional Japanese space in a completely private room in Kitashinchi, Osaka, inherited from the Edo period
Others
The secret dipping sauce passed down for generations and the magical rubbing sauce that seals in the fat
Set menu
【完全個室】メインに最高級A5ランクのフィレ肉を。会員制焼肉店のコース料理をご堪能・全9品9dishes
季節の食材をふんだんに用いた逸品に舌鼓を打ちつつ、 メインには日本が世界に誇る各地のブランド牛ヒレ肉をご堪能いただけます。 元来会員制のため、お試しの一度限りのご利用とさせていただいております。 完全個室の「和」の空間にて、ごゆっくりとお過ごしくださいませ。
- The number of people
- 2～12名
【誕生日・記念日コース】完全個室空間で大切な人と特別なお時間を＜ケーキ＆チョコプレート付き＞9dishes
デート・プロポーズやお誕生日などの記念日に、大切な人との特別な時間を。 料理長の厳選した最高級A5ランクの黒毛和牛ヒレ肉をメインに、旬の素材をふんだんに用いた逸品など、完全個室の「和」の空間にてごゆっくりお過ごしいただく誕生日・記念日の限定コースです。 元来会員制のため、お試しの一度限りのご利用とさせていただいております。 完全個室の「和」の空間にて、ごゆっくりとお過ごしくださいませ。
- The number of people
- 2～12名
【完全個室・贅沢コース】新鮮な食材をふんだんに使用、ブランド黒毛和牛ずくめの贅沢プラン11dishes
和洋折衷、季節の食材をふんだんに用いた料理長自慢の逸品に舌鼓を打ちつつ、 メインには日本が世界に誇るA5ランクブランド牛のヒレ肉をご堪能いただけます。 元来会員制のため、お試しの一度限りのご利用とさせていただいております。 完全個室の「和」の空間にて、ごゆっくりとお過ごしくださいませ。
- The number of people
- 2～12名
Review
No reviews have been submitted yet.
Restaurant information
Details
| Restaurant name |
Gyuuhire Yakiniku Nomeimon Shimba
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Japanese Cuisine、French |
| Phone number (for reservation and inquiry) |
050-5593-5467 |
| Reservation Availability |
Reservations Only
■ When canceling a reservation ・No contact on the day 100% ・Contact on the day 100% ■ When changing a reservation ・No contact on the day 100% ・Contact on the day 100% |
| Address |
大阪府大阪市北区堂島1-2-7 パーマリィ・イン堂島 1F |
| Transportation |
JR Tozai Line Kitashinchi Station Keihan Electric Railway Nakanoshima Line Oebashi Station 226 meters from Oebashi. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9120001197815 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
Service charge: 10% (15% for visits after 11pm) |
Seats/facilities
| Number of seats |
30 Seats （ 7 completely private rooms） |
|---|---|
| Maximum party size | 12people（Seating） |
| Private dining rooms |
OK For 10-20 people All seats are private and feature sunken kotatsu tables |
| Private use |
OK |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Up to 4 cars are free in all spaces. As this is a parking lot attached to a building, please inquire about the type and size of your car and the reservation status. We can also arrange for a designated driver. |
| Space/facilities |
Stylish space,Comfortable space,Free Wi-Fi available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations(Birthday plate) |
| With children |
Kids are welcome |
| Dress code |
none |
| Website | |
| The opening day |
2023.4.6 |
| Phone Number |
06-6131-5001 |
| Remarks |
Although this is normally only available to members, we look forward to you making a reservation and coming to experience it on a one-time basis through Tabelog. |
閉じる
Food The highest quality A5 rank brand beef tenderloin sourced from all over Japan
Our head chef carefully selects the highest quality A5 rank brand beef from various regions of Japan, a country that Japan is proud of around the world. You can enjoy exquisite meat that makes the most of the flavor of high-quality ingredients, selected from what is procured that day.
SpaceA traditional Japanese space in a completely private room in Kitashinchi, Osaka, inherited from the Edo period
In this special space that is only possible for our members-only establishment, you can enjoy the finest Yakiniku (Grilled meat), mainly filet mignon. When you open the vein authentication door, your eyes will be drawn to a stone-paved corridor decorated with seasonal colors. Beyond this approach is a private room that is just like a traditional Japanese restaurant. A special salon space amidst the hustle and bustle of Kitashinchi. Our calm space, only possible for our members-only establishment, offers our customers the finest dining experience.
Others The secret dipping sauce passed down for generations and the magical rubbing sauce that seals in the fat
Using various nuts, we have six types of [Secret Dipping Sauce] that are an adaptation of the homemade sauce that has been handed down for generations, and we also have our own original recipe [Magic Massage Sauce]. When we cover the meat with these, the refined fat of the Wagyu beef is made even more refined, and the elegance of the meat is like wearing red lingerie, enhancing the flavor.
A superb dining experience only possible through our membership system
We offer a selection of seasonal delicacies and rare cuts of meat, with an emphasis on appearance. In addition, our seven types of secret sauces transform the fat of the Wagyu beef into an even more r
...efined dish. By covering the rare cuts of fatty Wagyu beef with our "magic sauce," which wraps the beef like seductive lingerie, you can enjoy the true pleasure of "Yakiniku (Grilled meat)" that cannot be achieved with salt or wasabi soy sauce, bringing out the flavor of the Wagyu beef in a refreshing dish.