Restaurants (Open Sunday) in Osaka Umeda Sta.

5 minutes walk from Higashi-Umeda Station♪ ``Shijimi-yakiniku'' made with domestic clams and beef offal cooked in an iron pot to enjoy with all five senses.

[1 minute walk from Kitashinchi Station/Nishiumeda Station] Popular Japanese cuisine with fresh seafood and colorful dishes ◎A wide variety of sake

B bar is a Baccarat crystal experience space that expresses the joy of Baccarat in time and space.

◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!

The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪

There are around 50 individual menu items, mainly fish dishes, and course menus, so there are many repeat customers.

[5 minutes walk from Umeda] Kuroge Wagyu beef and seafood delivered directly from the fishing port ♪ Girls' party with casual Tempura and wine ⭐︎

[Umeda/Nakazakicho area, Kita-ku, Osaka] A popular bar with “Shaved ice” containing alcohol! Shaved ice is sold all year round

Dried fish set meal for lunch! At night, you can casually enjoy a wide variety of sake with dried fish. The famous fatty Torosaba is delicious.

At the back approach to Ohatsutenjin Shrine, enjoy fresh Oyster dishes that can be enjoyed all year round and a wide variety of side dishes with delicious alcohol

[Urasando of Ohatsu Tenjin] Enjoy domestic chicken, fresh vegetables, and wine at a stylish charcoal-grilled bar in the back alley♪

Delicious meat near the station ◎ Excellent cost performance and open until 7:00 a.m.!!

[Umeda Higashi Dori] Popular meat bar where you can enjoy "meat sashimi x Yakitori (grilled chicken skewers) x Grilled skewer x stew" ♪

From nostalgic Showa Western Western Cuisine delicacies to reliable classic menus. Standard Western Cuisine stand with a wide selection