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[5 minutes walk from Higashi-Umeda Station] A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler!
[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen
7/5 (Fri) ★Fully booked★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358
"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
Notice from Umeda store
[Reservation required] You can enjoy the entire Sushi from "Sushi Akatsuki", which cannot be reserved up to a year in advance.
[5 minutes walk from Umeda Station] Beef specialty store where you can enjoy the highest grade Japanese black beef "Wahigyu" exclusive to our store in a variety of Meat Dishes
[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available
Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka
[Right next to Osaka Umeda Station] The finest Wagyu beef! Private rooms available! Great for anniversaries and banquets! For Yakiniku (Grilled meat), come to Lab!
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
[5 minutes from Umeda Station] Enjoy the freshest fish and A5 rank beef in a relaxing Japanese space. From 5,000 yen with all-you-can-drink
A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.
You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.
[4/1 open! ] Enjoy authentic Sushi, Japanese cuisine, and seasonal sake that you can enjoy with all five senses in a sophisticated Japanese space.
New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views
Grand Front Osaka 8F◇Enjoy high-quality Kuroge Wagyu beef and carefully selected ingredients from Okinawa with Teppan-yaki right in front of you♪
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.