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For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
Enjoy a dinner of wine, Grilled skewer skewers and seared wagyu Sushi. Made with fresh, carefully selected chicken and wagyu beef.
"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!
[Near Kitashinchi Station] Private rooms available ◎ We offer hospitality in an elegant space that brings together the best of the best, with exquisite dishes made with the utmost care by our chefs.
11/1 GRANDOPEN!! A slightly different Sushi bar has opened on the Umekita floor of Grand Front Osaka!!
[5 minutes walk from Umeda Station] Looks great! A stylish obanzai bar with Ibu pork kushikatsu and shumai gourd♪
[A new style bar where alcohol comes out of the tap] All you can drink for free after 10pm! !
Higashi Umeda/Kitashinchi, directly connected to the station! A popular Izakaya (Japanese-style bar) on the first basement floor of Osaka Station Building No. 4! Charcoal grilled "Yakitori (grilled chicken skewers)" and "Grilled offal "♪
Enjoy photogenic dishes such as temari Sushi made with A5 Japanese black beef! Banquets and lunchtime drinks are welcome ◎ Private rooms available
At Sushi Ikken, we pay close attention to every detail, including the procurement, preparation, and cooking methods.
Enjoy meat sashimi and sharikin sour at a unique neo-popular Cafeterias. Open until 5am the next morning◎
Enjoy meat and fish! Hitomebore is the newest Izakaya (Japanese-style bar) with the best value for money, offering everything from classic dishes to SNS-worthy dishes.
A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
Kitashinchi Tempura and champagne shop
Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi
Managed by a general who graduated from a famous five-star hotel. Famous stores from Hokkaido and Tokyo expand into Osaka
Juwari Soba Genmori Kitashinchi Main Store